Urgent considerations
See Differentials for more details
Foreign body
Acute dysphagia can be due to foreign bodies and food impaction in the pharynx or oesophagus. Associated symptoms include odynophagia, foreign body sensation, and excessive secretions.
Foods can also become lodged at the level of the upper oesophageal sphincter, which may lead to airway obstruction and death from asphyxiation. This may respond to hard back slaps, chest thrusts for infants, or abdominal thrusts (Heimlich manoeuvre) for children and adults.[45][46] [47]
Patients should be stabilised with appropriate management of airway and circulation and take nothing by mouth. The next step in management of a food impaction is to determine the exact location of the impaction, which can be done by plain x-rays, flexible fibre-optic nasopharyngoscopy/laryngoscopy, or computed tomography (CT) scan. Oesophagogastroduodenoscopy (OGD) plays an essential role in terms of showing the location, type of object, and configuration and providing a means of therapy.[48]
Caustic injury
Caustic injury can cause acute dysphagia, odynophagia, tongue oedema, stridor, airway obstruction, aspiration, or perforation. It can also lead to cyanosis, hypoxia, fever, tachycardia, and shock.
Patients should be stabilised with appropriate management of airway and circulation and take nothing by mouth. Identification of the specific agent ingested may help further management. It is diagnosed with fibre-optic laryngoscopy. OGD is valuable but carries the risk of perforation. To rule out perforation due to caustic injury, x-ray with Gastrografin is safe, but barium should be avoided, as it can cause mediastinitis if a perforation exists. Chest x-ray can reveal perforation.[49][50]
Stroke
Some 40% to 70% of people with stroke experience dysphagia.[2] The consequence of dysphagia in this population can be aspiration of solid and/or liquid food into the respiratory tract, which can lead to life-threatening pneumonia.[51][52] The goal of the initial evaluation is to ensure medical stability, perform an abbreviated neurological examination, and rapidly transport the patient to the CT or magnetic resonance imaging scanner so as to identify ischaemia versus haemorrhage. Because of time constraints, certain portions of the history and physical examination may be deferred until after both scanning and the decision to perform thrombolysis (in ischaemic stroke). Patients should take nothing by mouth until a standardised swallowing assessment has been performed.
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