Table 3

Overview of data collection

VariableBaseline6 weeks12 weeks6 months
Participant characteristics
AgeX
Sex and genderX
EthnicityX
Education levelX
Health literacy (REALM)X
Employment statusX
Smoking statusX
Civil status, living situationX
Medical history, comorbiditiesX
Knee pain/injury/surgery historyX
Objective clinical outcomes
Height, weight, waist girthXXX
30 s chair stand testXXX
40 m walk testXXX
Body composition (DXA)XXX
Blood inflammatory and metabolic biomarkersXXX
Blood pressureXXX
Patient-reported Outcomes
KOOS subscalesXXXX
Global rating of changeXXX
Desire for knee surgeryXXXX
Medication useXXXX
Knee pain (current and worst in past week)XXXX
EQ-5D-5L*XXXX
Patient acceptable symptom stateXXXX
Brief Pain InventoryXXX
International Physical Activity QuestionnaireXXX
Kessler Psychological Distress Scale (K10)XXX
3-day food diaries†XXXX
Adverse eventsXXX
  • *Assesses health-related quality of life across five dimensions of health (mobility, self-care, usual activities, pain/discomfort, anxiety/depression) and a Visual Analogue Scale (0–100) of current overall health status.

  • †3-day food diaries are also assessed prior to anti-inflammatory dietary programme consultations at 2, 4 and 9 weeks.

  • DXA, dual-energy X-ray absorptiometry; KOOS, Knee injury and Osteoarthritis Outcome Score; REALM, rapid estimate of adult literacy in medicine.