ERIC Number: EJ1449917
Record Type: Journal
Publication Date: 2024
Pages: 17
Abstractor: As Provided
ISBN: N/A
ISSN: ISSN-1467-6370
EISSN: EISSN-1758-6739
Available Date: N/A
Faculty Development Program about the Food-Energy-Water Nexus: Supporting Faculty's Adoption of a Curricular Module and Program Evaluation
Silvia-Jessica Mostacedo-Marasovic; Cory T. Forbes
International Journal of Sustainability in Higher Education, v25 n8 p1837-1853 2024
Purpose: A faculty development program (FDP) introduced postsecondary instructors to a module focused on the food-energy-water (FEW) nexus, a socio-hydrologic issue (SHI) and a sustainability challenge. This study aims to examine factors influencing faculty interest in adopting the instructional resources and faculty experience with the FDP, including the gains made during the FDP on their knowledge about SHIs and their self-efficacy to teach about SHIs, and highlighted characteristics of the FDP. Design/methodology/approach: Data from n = 54 participants via pre- and post-surveys and n = 15 interviews were analyzed using mixed methods. Findings: Findings indicate that over three quarters of participants would use the curricular resources to make connections between complex SHIs, enhance place-based learning, data analysis and interpretation and engage in evidence-based decision-making. In addition, participants' experience with the workshop was positive; their knowledge about SHIs remained relatively constant and their self-efficacy to teach about SHIs improved by the end of the workshop. The results provide evidence of the importance of institutional support to improve instruction about the FEW nexus. Originality/value: The module, purposefully designed, aids undergraduates in engaging with Hydroviz, a data visualization tool, to understand both human and natural dimensions of the FEW nexus. It facilitates incorporating this understanding into systematic decision-making around an authentic SHI.
Descriptors: Faculty Development, Learning Modules, Program Evaluation, Program Attitudes, Program Implementation, Food, Water, Energy, Teacher Attitudes, Instructional Materials, Faculty, Sustainability, Barriers, Science and Society, Scientific Concepts, Self Efficacy, Place Based Education, Data Analysis, Data Interpretation, Decision Making, Undergraduate Study, Natural Resources
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Publication Type: Journal Articles; Reports - Research
Education Level: Postsecondary Education; Higher Education
Audience: N/A
Language: English
Sponsor: National Science Foundation (NSF), Improving Undergraduate STEM Education (IUSE); National Institute of Food and Agriculture (NIFA) (USDA)
Authoring Institution: N/A
Grant or Contract Numbers: 1609598; 1726965; 20207000335995
Author Affiliations: N/A