ERIC Number: EJ1281397
Record Type: Journal
Publication Date: 2021
Pages: 6
Abstractor: As Provided
ISBN: N/A
ISSN: ISSN-1470-8175
EISSN: N/A
Ten Best Practices for Taking Experiential Learning Online
Cridland, Caitlin; Drape, Tiffany; Marine, Sasha; Gillaspy, Glenda
Biochemistry and Molecular Biology Education, v49 n1 p9-14 Jan-Feb 2021
Like many institutions around the world, the COVID-19 pandemic prompted us to shift our summer 2020 in-person undergraduate experiential learning program to a remote, virtual format. Here, we present our observations, summarized in 10 best practices, for moving a STEM-focused research experience for undergraduates, experiential learning program or research-based course online. We will also discuss how our program was originally designed and implemented, and how we adapted our activities to deliver an at-home research experience that maintained student engagement, mentorship, and a shared sense of community.
Descriptors: Best Practices, Experiential Learning, Teaching Methods, COVID-19, Pandemics, Undergraduate Students, Distance Education, Online Courses, Educational Change, STEM Education, Program Design, Program Implementation, Learner Engagement, Mentors, Sense of Community
Wiley. Available from: John Wiley & Sons, Inc. 111 River Street, Hoboken, NJ 07030. Tel: 800-835-6770; e-mail: cs-journals@wiley.com; Web site: https://bibliotheek.ehb.be:2191/en-us
Publication Type: Journal Articles; Reports - Descriptive
Education Level: Higher Education; Postsecondary Education
Audience: N/A
Language: English
Sponsor: National Institute of Food and Agriculture (USDA)
Authoring Institution: N/A
Grant or Contract Numbers: 201606424