ERIC Number: EJ018682
Record Type: CIJE
Publication Date: 1970
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Blind Students Learn Food Skills
Pass, Gisela; Uhlinger, Susan J.
Ext Serv Rev, 41, 4, 10-11, 70 Apr
The problems of cooking and working in the kitchen were the focal point of a series of six lessons given by the Hampden County, Massachusetts, Extension Service for 16 blind men and women. The basic purpose of the course was to help them develop self-reliance in relation to meal preparation. (Author/MF)
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