ERIC Number: ED606036
Record Type: Non-Journal
Publication Date: 2020-Feb
Pages: 4
Abstractor: As Provided
ISBN: N/A
ISSN: N/A
EISSN: N/A
College Students and Mid-Month Eating Adjustments: Balancing Budgets through Low Food Secure Behavior. Spotlight Report Brief
Webster, Jeff; Cornett, Allyson; Fletcher, Carla
Trellis Company
In January 2017, Trellis launched the Financial Security Study (FSS) to shed light on a broad set of questions related to students' basic needs and academic experiences. Working with 11 institutions in Texas and Florida from late January to October of 2017, researchers interviewed 72 students every 30 days or so to discuss their recent experiences with academics, finances, work, meeting basic needs, and anything else identified as significant in their lives. This brief contains key findings and take-aways from these discussions as they relate to observed changes in students' mid-month financial and dietary habits.
Descriptors: College Students, Student Needs, Eating Habits, Educational Finance, Student Attitudes, Money Management, Budgeting, Student Employment, Purchasing, Food, Hunger, Low Income Students, Nutrition, Parents, Financial Support, Poverty, Knowledge Level, Student Experience
Trellis Company. 301 Sundance Parkway, Round Rock, TX 78681. Tel: 800-252-9743; e-mail: communications@trelliscompany.org. Web site:
http://www.trelliscompany.org/about-trellis/
Publication Type: Reports - Research
Education Level: Higher Education; Postsecondary Education
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: Trellis Company
Identifiers - Location: Florida; Texas
Grant or Contract Numbers: N/A