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Rubin, Barbara – Aging and Work: A Journal on Age, Work and Retirement, 1978
Instead of increasing institutionalization of the elderly, the author suggests increasing life enhancing programs with preventive health care. She discusses various health and social services in New York City, including outreach projects, day care programs for the elderly, and the value of senior center-hospital cooperative services. (MF)
Descriptors: Adult Day Care, Community Health Services, Health Needs, Health Programs
Peer reviewed Peer reviewed
Smith, Peggy B.; Weinman, Maxine L. – Health Values: The Journal of Health Behavior, Education & Promotion, 1995
Examines cultural factors associated with pregnancy among Hispanic adolescents, highlighting policy areas within the health care delivery system that must be addressed. The paper discusses migratory patterns and service needs, acculturation and pregnancy, valuing of children, access to health services, the role of the health practitioner, and…
Descriptors: Adolescents, Community Health Services, Cultural Awareness, Cultural Influences
Peer reviewed Peer reviewed
Duerson, Margaret C.; And Others – Teaching and Learning in Medicine, 1990
The Department of Community Health and Family Medicine at the University of Florida College of Medicine developed a curriculum component integrating epidemiologic concepts into a third year family medicine clerkship through a small-group project on a specific condition likely to be encountered by primary care physicians in community practice. (MSE)
Descriptors: Clinical Experience, Curriculum Design, Epidemiology, Experimental Curriculum
Smith, David R. – 1996
Two documents are presented here. One is a report of the Texas state health department concerning the immunization needs of the state's population, the extent of federal, state, and private financial support for public vaccination programs, legislation and current efforts to extend immunization to all children, and future directions for…
Descriptors: Adult Basic Education, Cost Effectiveness, Disease Control, English (Second Language)
Anderson, Robert, Ed.; Kickbusch, Ilona, Ed. – 1990
Health promotion redirects thinking about health by: reasserting its social and political aspects; ensuring the people the power to define their own health concerns; and placing health more clearly in the context of other aims in life. This compilation of 41 articles in 8 sections attempts to document this process of redirection of thought. The…
Descriptors: Adults, Child Health, Children, Community Health Services
Williams, Bret C.; Miller, C. Arden – 1991
Earlier observations on U.S. infant health and survival as compared with other Western industrial democracies are extended in a study of preventive health services for children from infancy through adolescence and to the social benefit programs that support their families. This report looks at the condition of children in 10 European countries…
Descriptors: Adolescents, Child Health, Children, Comparative Analysis
Minnesota State Dept. of Health, St. Paul. – 1991
This document provides guidelines for communities interested in developing public cholesterol education and screening programs. It contains information to use in considering a program and protocols to follow in conducting a program that meets standards established by the National Cholesterol Education Program. An introduction summarizes content.…
Descriptors: Adult Education, Clinical Diagnosis, Community Health Services, Community Programs
Hurley, Roberta Smith; Gallagher-Allred, Charlette R. – 1980
Nutrition is well-recognized as a necessary component of educational programs for physicians. This is to be valued in that of all factors affecting health in the United States, none is more important than nutrition. This can be argued from various perspectives, including health promotion, disease prevention, and therapeutic management. In all…
Descriptors: Biochemistry, Cancer, Chronic Illness, Dietetics
Molleson, Ann L. – 1985
Nutrition is well-recognized as a necessary component of educational programs for physicians. This is to be valued in that of all factors affecting health in the United States, none is more important than nutrition. This can be argued from various perspectives, including health promotion, disease prevention, and therapeutic management. In all…
Descriptors: Biochemistry, Counseling Techniques, Dietetics, Disease Control
Cline, Rebecca J. – 1987
Proceeding from the implicit message promoted by the National Cancer Institute to the communication profession--expertise in health communication is central to the effort to alleviate the costs of the national burden placed on the economy because of cancer--this paper proposes the development of health communication as a career. Specifically, the…
Descriptors: Cancer, Consumer Education, Disease Control, Futures (of Society)
1977
The fields of health and higher education must bring a wide scope and diversity of approach to the development of a model for a regional health university. The objective of such a university would be that the training of health personnel, research work, health education, preventive medicine, and health care delivery can be adapted to the health…
Descriptors: Allied Health Occupations Education, Delivery Systems, Demography, Health Needs
Grossman, Michael; And Others – 1980
The purpose of this research is to investigate empirically the determinants of children's health with particular reference to home and local environmental variables such as family income, parents' schooling, preventive medical care, and health manpower availability. Wherever possible, children's health is studied in the context of the…
Descriptors: Adolescents, Black Youth, Children, Cognitive Development
Shapiro, Joan; And Others – 1978
This paper describes the use of a particular therapeutic modality--behavioral groups--in a relatively new delivery system called a Health Maintenance Organization. The program described, run under the George Washington University Health Plan, offers short-term structured groups designed to aid people at particularly difficult or vulnerable…
Descriptors: Adjustment (to Environment), Adult Development, Assertiveness, Behavior Change
Silver, George A. – 1980
Recognizing the needs, deficiencies, and diversity of school health services is prerequisite to any analysis of need. More uniform programs and more equitable access for all school children to whatever minimal standard of health services should be provided: periodic examination, some limited medical care on the school grounds, intensive health…
Descriptors: Delivery Systems, Dental Health, Elementary Secondary Education, Health Education
Rudolph, James A. – 1980
This basic core of instruction for equine management and production is designed to assist instructors in preparing students for successful employment or management of a one- or two-horse operation. Contents include seven instructional areas totaling seventeen units of instruction: (1) Orientation (basic horse production; handling and grooming;…
Descriptors: Agricultural Education, Animal Husbandry, Disease Control, Equipment Maintenance
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