Studied weight-gain 127 primary anorexics by examining the Wechsler Adult Intelligence Scale and the Rorschach for indices that may predict improvement. Results showed that cognitive-focusing skills, measured by the Wechsler, account for roughly half of the variance and were good predictors of weight gain. (WAS)

While for 31 trainable mentally handicapped children and for 31 nonhandicapped, there were no differences in static balance on left or right legs, total balance time was significantly different between the two groups. This confirms prior work which related motor proficiency to intelligence. (Author/RD)

Studied the existence of body build stereotypes, extent of identification with this stereotype, and the effect of this identification on children's self-evaluation. Found fat and skinny child stereotypes invariant across age and sex groups. The majority of children identified with the average child in all settings. (PAS)

The maximal oxygen consumption (VO2 max) of well-trained upper body athletes was compared to that of untrained individuals in four types of exercise: arm cranking, legs only cycling, graded treadmill running, and combined arm cranking and leg cycling. Results of the study showed that well-trained upper body athletes attained a significantly higher…

A nutrition and diet group was established to lend support to and instill dieting techniques and correct eating habits in a group of 10 girls. Weight loss goals were established but no specific demands were made. (JN)

Two case studies are presented illustrating how the treatment program eliminated rumination with effects maintained 1 to 9 months following treatment, and how substantial weight gain was also demonstrated with one S who had previously lost weight. (Author/DLS)

The shaping of human motor development is demonstrated by the orderly sequence of events which occur throughout the individual's development process. Muscular strength and proficiency in gross motor skills improve with advancing chronological age throughout childhood and adolescence, with sex differences in performance tending to favor males. (JN)

Elementary students (n=900) received a nutrition education program focusing on cognitive and behavioral aspects of cardiovascular health. Assessments of their health knowledge and behavior were conducted at baseline and at five follow-up periods. Children increased their knowledge and improved food patterns, but among the cardiac risk factors,…

Among 152 low-income Mexican American mothers and 350 children in San Jose (California) and rural Tulare County, about half of mothers and 14% of children were overweight. Nine percent of rural children and 17% of urban children were unusually short. Maternal obesity was related to acculturation factors, whereas child height was related to…

Investigated young girls' eating behavior, body satisfaction, weight management, and the cues taken from family, peers, and magazines. Found that a majority received a message from fashion magazines and peers or family that being slender is important and attainable through dieting, indicating that some young girls live under intense weight and…

Six adults with Prader Willi syndrome who participated in a six-month walking program showed significant differences in resting heart rate, aerobic capacity, body fat percentage, and weight loss, compared to a control group of five nonparticipants. (Author/JDD)

Childhood obesity is a social and health problem that is encouraged by junk food ads and the easy availability of unhealthful fast foods. The article provides guidance for parents to encourage healthy eating by their children; it includes a list of resources and a list of "best" processed foods. (SM)

This study, involving 49 adults with Down syndrome living with their families, explored the relationship of diet, exercise, disability status, and social integration to Body Mass Index (BMI), an indicator of excess weight and health status. BMI was found to be related to friendship, access to recreation, and social opportunities. (Author/CR)

States that because of the widespread concern about weight, social workers need to understand the difference between fact and myth. Counters many of the weight myths and examines the cultural, social, biological, and psychological factors to be considered when assessing clients who are considered obese. Presents a framework for developing an…