Health psychologists continue to have difficulty identifying prognostic indicators of weight loss success. Psychological, social, and demographic factors have been examined, but correlations with weight loss are disappointing. Actual behaviors or quantifications of specific actions and historical measures were examined for their validity in…

This student guide on nutrition contains activities categorized according to the seven dietary guidelines for Americans developed by the United States Department of Health and Human Services and Department of Agriculture. The seven goals for which activities are provided are (1) to eat a variety of foods (daily nutrition guide, nutrients,…

Time estimates and ability to delay gratification of obese and nonobese boys, aged 8-13, were compared in this experiment in which hunger and edibility of incentives were manipulated. (GO)

Consequences of body weight were explored in sample of women and men. Average weight subjects showed preference for thin women but not for thin men; women are more negatively affected by body size in opposite-sex relationships; being overweight negatively affected self-attitudes of all subjects, but particularly those of women; and women are…

Tested an anorectic agent, diethylpropion hydrochloride (Tenuate), with a 20-week cognitive-behavioral (CB) weight loss program. Demonstrated significant weight loss under all treatment conditions, with the Tenuate/CB group superior to placebo plus therapy and therapy alone, during the latter half of the drug treatment period. (Author/KS)

Obese students often fade into the background of physical education classes. Physical Management is a program that helps these students on a long-term basis by offering weight control techniques. These techniques focus on nutrition education, behavior modification, and physical conditioning. (DF)

Investigated the relationship between ego identity development and obesity in adolescent girls (N=30). Subjects completed the Washington University Sentence Completion Test for ego identity development. Significant differences in scores of ego identity emerged between normal weight subjects and puberty-onset obese subjects and between…

Recent increases in child obesity have sparked concerns about competitive foods--foods sold to students at school that are not part of federally reimbursable school meals. The nutritional value of these foods is largely unregulated, and students can often purchase these foods in addition to or instead of school meals. Nearly 9 out of 10 schools…

Currently, at least one child in five is overweight. Although children have fewer health problems from weight than adults, overweight children are at high risk for many health problems including heart disease, diabetes, high blood pressure, and stroke. Several factors are cited as to why children become overweight. Genetics, lack of exercise, and…

In September 2003, the U. S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) contracted with ALTA Systems to conduct a project with the goal of providing a comprehensive overview of the relationship between poverty, program participation and obesity by conducting an in depth literature review; and convening an expert panel. The…

The national nutrition safety net consists of 15 programs that provide millions of low-income Americans access to a healthy and nutritious diet. It has been observed that many low income individuals are both overweight and participants in one or more nutrition assistance programs. This has led some to question whether participation in the…

Compared urbanized obese and nonobese American Indians and Caucasians on the Mini-Mult Minnesota Multiphasic Personality Inventory and I-E Scale (N=160). Found that the Indian sample had higher Hypomania scale scores. Males had higher Depression and Hypochondriasis scale scores than females. Mini-Multi and I-E Scale scores were similar across…

A school-based diet program for learning disabled children stresses modifying eating behavior by learning alternative ways of interacting with the environment. Techniques stress the importance of self regulation, strategies for self monitoring, the establishment of realistic weight goals, use of stimulus control procedures, increased physical…

Described is a group weight control project with severely obese adolescent girls in a medical setting. Behavior modification principles were utilized with peer group interaction. Significant others had separate group meetings. Small amounts of weight loss were recorded. Dropouts continued to have a net gain. (Author/KC)

The reality in many school environments is that overweight children face ridicule and rejection. Focusing on size as one facet of human diversity can help diffuse prejudice against the overweight. Other strategies to discourage teasing and unkindness are suggested. (SLD)