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Hopper, Lora E. – ProQuest LLC, 2009
Although research has provided a substantial amount of information about key characteristics of effective school leaders, there is a growing need for continued improvement and reflective practice on the continuous development of instructional leaders. The purpose of this study was to determine to what extent elementary principals perceive they are…
Descriptors: Academic Achievement, Educational Indicators, Federal Programs, Leadership Responsibility
Lum, Lydia – Diverse: Issues in Higher Education, 2007
Ask the average person what comes to mind at the mention of the Black Panther Party (BPP). Odds are the answer involves armed African-Americans winding up in shootouts with police. Those images have overshadowed the Panthers' free breakfast programs, medical clinics and other efforts to improve poor Black neighborhoods in the late 1960s. Also…
Descriptors: Neighborhoods, Clinics, Breakfast Programs, American Studies
Bhattacharya, Jayanta; Currie, Janet; Haider, Steven J. – Journal of Human Resources, 2006
We examine the effect of the School Breakfast Program (SBP) availability with the National Health and Nutritional Examination Survey III. Our work builds on previous research by developing a transparent difference-in-differences strategy to account for unobserved differences between students with access to SBP and those without, using serum…
Descriptors: Breakfast Programs, Surveys, Nutrition, Children
Cramer, Jerome – American School Board Journal, 1979
Describes the elements of a successful school breakfast program, argues for the ease with which one can be implemented, and answers criticisms against such a program. (IRT)
Descriptors: Breakfast Programs, Elementary Secondary Education, Program Development
US Senate, 2007
Statements were presented by: Honorable Tom Harkin, Chairman, U.S. Senator from Iowa, Chairman, Committee on Agriculture, Nutrition and Forestry; Honorable Robert B. Casey, Jr., U.S. Senator from Pennsylvania; Honorable Saxby Chambliss, U.S. Senator from Georgia; Honorable Richard G. Lugar; Honorable Ken Salazar, U.S. Senator from Colorado; Kelly…
Descriptors: Obesity, Federal Legislation, Legislators, Nutrition
Advocates for Children of New Jersey, 2014
Published annually since 1997, Newark Kids Count tracks key trends in child health and well-being in New Jersey's largest city with the latest statistics available. Newark Kids Count includes the latest statistics, along with five-year trend data, in the following areas: population and demographics, family economic security, affordable housing,…
Descriptors: Student Characteristics, Population Trends, Geographic Location, Children
Association for Children of New Jersey, 2009
The 2009 Newark Kids Count Report provides the first data on how the economic downturn in New Jersey and the nation is impacting the lives of children and families in Newark. It is no surprise that child poverty is on the rise again, after several years of progress in reducing the child poverty rate. Rising unemployment has impacted Newark…
Descriptors: Poverty, Well Being, Food, Profiles
Robert Wood Johnson Foundation, 2008
The number of overweight and obese children and adolescents has reached epidemic proportions, and recent federal surveys show that most school meals do not meet federal nutrition guidelines. Accordingly, there is growing interest in the nutritional quality of foods available in U.S. schools--and in the role of the government in helping to make…
Descriptors: Program Effectiveness, Guidelines, Lunch Programs, Dietetics

Hayden, Eugene B. – Journal of School Health, 1975
Descriptors: Breakfast Programs, Eating Habits, Life Style, Nutrition
Colorado Children's Campaign, 2013
"Kids Count in Colorado!" is an annual publication of the Children's Campaign, providing state and county level data on child well-being factors including child health, education, and economic status. Since its first release 20 years ago, "Kids Count in Colorado!" has become the most trusted source for data and information on…
Descriptors: Educational Legislation, Elementary Secondary Education, Federal Legislation, Program Effectiveness

Hayden, Eugene B. – Journal of School Health, 1975
Today's lifestyles are markedly affecting eating patterns--especially at breakfast. Foods chosen for breakfast must combine convenience, taste appeal, and economy. (PB)
Descriptors: Breakfast Programs, Dietetics, Eating Habits, Health Education
1963
INVOLVING INDIVIDUALS AS WELL AS ORGANIZATIONS, THE PROGRAM AIMED AT THE OPTIMUM HEALTH OF ALL CHILDREN, AND IMPROVEMENT OF HEALTH AND SAFETY STANDARDS WITHIN THE COMMUNITY. EACH OF THE CHILDREN WAS URGED TO HAVE A SUCCESSFUL VACCINATION FOR SMALL POX, THE DPT SERIES AND BOOSTER, THE POLIO SERIES, AND CORRECTIONS OF ALL DENTAL DEFECTS AND…
Descriptors: Breakfast Programs, Dental Clinics, Elementary Schools, Health
Congress of the U.S., Washington, DC. Senate Select Committee on Nutrition and Human Needs. – 1974
The National School Lunch Act, enacted in 1946, is the cornerstone of food delivery legislation that feeds nearly 25 million American schoolchildren each day. Since then there have been numerous new acts and amendments that have further enlarged the scope of child nutrition. These laws are compiled to provide readily available information on the…
Descriptors: Breakfast Programs, Federal Legislation, Federal Programs, Hunger
Sage, John N. – Res Quart AAHPER, 1969
Descriptors: Breakfast Programs, College Students, Eating Habits, Males

McMillan, Daniel C.; Vigil, Herminia J. – 1998
More than 50 million meals are served annually to Colorado's children through the national school lunch program, school breakfast program, special milk program, and summer food service program. This report provides descriptions of these programs, information on free and reduced price meals and how to qualify, revenue sources for these programs, a…
Descriptors: Breakfast Programs, Elementary Secondary Education, Lunch Programs, Program Descriptions