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Groves, David – Physician and Sportsmedicine, 1988
Excessive television viewing is associated with obesity in children because it decreases time spent on physical activity, and promotes overeating of snacks and high calorie foods. Childhood obesity demands physicians' concern because of the physical and psychological damage which follows its victims into adulthood. (IAH)
Descriptors: Children, Eating Habits, Exercise, Health Promotion
Rimmer, James H.; And Others – American Journal on Mental Retardation, 1994
Comparison of cardiovascular risk factors (blood lipids, obesity, and smoking) in 329 adults with mental retardation residing in various settings with subjects in the Framingham Offspring Study found that adults with mental retardation had cardiovascular risk profiles similar to those of individuals without mental retardation. (Author/DB)
Descriptors: Adults, Cardiovascular System, Heart Disorders, Mental Retardation

Willenberg, Barbara; Hemmelgarn, Melinda – Elementary School Journal, 1991
Explains the nutritional requirements of children and adolescents, and the physiological roles of the major nutrients. Details the nutrient needs of young athletes, including pre- and postgame meals and fluid replacement. Discusses eating disorders and obesity. Advocates a diet rich in complex carbohydrates. (BC)
Descriptors: Adolescents, Athletes, Child Health, Children

Craighead, Linda W.; Agras, W. Stewart – Journal of Consulting and Clinical Psychology, 1991
Summarizes data pertaining to separate and combined effects of cognitive-behavioral and psychopharmacologic treatments for obesity and bulimia nervosa. Anorexiant medication appears to enhance restraint and facilitates weight loss with behavioral interventions in the treatment of obesity, but relapse occurs once medication is withdrawn.…
Descriptors: Behavior Modification, Body Weight, Bulimia, Cognitive Restructuring

Surmann, Amy T. – Journal of Social Psychology, 1997
Examines the potential interactive effects of target race (African American/Caucasian), weight (overweight/nonoverweight), and gender (female/male) on American Caucasian students' ratings of writing competency. Reports differences in evaluation ratings based on the gender of the evaluator, the weight of the author, and the gender of the author.…
Descriptors: Blacks, Higher Education, Obesity, Racial Bias

Tucker, Larry A.; Clegg, Alan G. – American Journal of Health Promotion, 2002
Examined the relationship between lifestyle-related health risks and health care costs and utilization among young adults. Data collected at a primarily white collar worksite in over 2 years indicated that health risks, particularly obesity, stress, and general lifestyle, were significant predictors of health care costs and utilization among these…
Descriptors: Employees, Health Behavior, Health Care Costs, Life Style
Vail, Kathleen – Education Digest: Essential Readings Condensed for Quick Review, 2004
Concern over what kids eat-in and out of school has exploded in the past two years. Study after study shows that American children are becoming overweight and obese in dangerously high numbers. This is because of the proliferation of super-sized meals, ubiquitous fast-food restaurants, and less time and fewer options for physical activity are…
Descriptors: Obesity, Children, Students, Nutrition
Kamiya, Artie – Teaching Elementary Physical Education, 2005
In 2004, the Wake County Public School System (North Carolina) received $1.3 million as one of 237 national winners of the $70 million federal Carol M. White Physical Education Program (PEP) Grant competition. The PEP Grant program is funded by the U.S. Department of Education and provides monies to school districts able to demonstrate the…
Descriptors: Physical Education, Obesity, Elementary Secondary Education, Models
Oliveira, Victor; Frazao, Elizabeth – US Department of Agriculture, 2009
The mission of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is to safeguard the health of low-income women, infants, and children through age 4 who are at nutritional risk. WIC provides nutritious foods to supplement diets, nutrition education, and referrals to health care and other social services.…
Descriptors: Economic Factors, Nutrition, Infants, Nutrition Instruction
Nebraska Center for Research on Children, Youth, Families and Schools, 2009
The mission of the Nebraska Center for Research on Children, Youth, Families and Schools (CYFS) is to advance the conduct of high-quality interdisciplinary research to promote the intellectual, behavioral, and social-emotional development and functioning of individuals across educational, familial, and community contexts. Central to this is…
Descriptors: Interdisciplinary Approach, Educational Research, Rural Education, Reading Research
Casazza, Krista; Ciccazzo, Michele – Journal of School Health, 2006
The Centers for Disease Control and Prevention (CDC) recently reported that 16-33% of children and adolescents in the United States are overweight or obese, making this the number one nutritional disease of this group. The prevalence appears to be increasing annually, as are the associated consequences. Moreover, the CDC estimates that less than…
Descriptors: Intervention, Disease Control, Behavior Modification, Adolescents
Ely, Andrea Charbonneau; Greiner, K. Allen; Born, Wendi; Hall, Sandra; Rhode, Paula C.; James, Aimee S.; Nollen, Nicole; Ahluwalia, Jasjit S. – Journal of Rural Health, 2006
Context: Although clinical guidelines recommend routine screening and treatment for obesity in primary care, lack of agreement between physicians and patients about the need for obesity treatment in the primary care setting may be an unexplored factor contributing to the obesity epidemic. Purpose and Methods: To better understand this dynamic, we…
Descriptors: Obesity, Patients, Physicians, Females
Haines, Jess; Neumark-Sztainer, Dianne – Health Education Research, 2006
In response to the high prevalence of obesity, eating disorders and disordered eating behaviors among youth, researchers in both the obesity and eating disorders fields have proposed using an integrated approach to prevention that addresses the spectrum of weight-related disorders within interventions. The identification of risk factors that are…
Descriptors: Obesity, Self Concept, Prevention, Eating Disorders
Ito, Jun-ichi – Journal of Policy and Practice in Intellectual Disabilities, 2006
Obesity and its related health problems in people with intellectual disabilities were examined, focusing on differences related to their place of residence. The prevalence of obesity was higher in older women living in community group homes than in the same age group of women living in institutes or among the general population. Hyperglycemia,…
Descriptors: Obesity, Age Differences, Place of Residence, Females
Jelalian, Elissa; Wember, Yana Markov; Bungeroth, Heidi; Birmaher, Vered – Journal of Child Psychology and Psychiatry, 2007
Background: Pediatric obesity is a significant public health concern, with rising prevalence rates in both developed and developing countries. This is of particular significance given that overweight children and adolescents are at increased risk for multiple medical comorbidities, as well as psychosocial and behavioral difficulties. The current…
Descriptors: Obesity, Physical Activities, Public Health, Adolescents