NotesFAQContact Us
Collection
Advanced
Search Tips
What Works Clearinghouse Rating
Showing 241 to 255 of 642 results Save | Export
Peer reviewed Peer reviewed
Direct linkDirect link
Humphrey, Neil; Wigelsworth, Michael; Barlow, Alexandra; Squires, Garry – International Journal of Inclusive Education, 2013
Students with special educational needs and disabilities (SEND) are at a greatly increased risk of poor academic outcomes. Understanding the factors that influence their attainment is a crucial first step towards developing more effective provision. In the current study we present a multi-level, natural variation analysis which highlights…
Descriptors: Foreign Countries, Special Needs Students, Educational Attainment, Inclusion
Peer reviewed Peer reviewed
Direct linkDirect link
Castillo, Alexandra; Carr, Deborah; Nettles, Mary Frances – Journal of Child Nutrition & Management, 2010
Purpose/Objectives: The purpose of this research project was to identify goals and establish best practices for school nutrition (SN) programs that serve students with special food and/or nutrition needs based on the four practice categories identified in previous National Food Service Management Institute, Applied Research Division (NFSMI, ARD)…
Descriptors: Child Health, Food Service, School Nurses, Nutrition
Ollinger, Michael; Ralston, Katherine; Guthrie, Joanne – US Department of Agriculture, 2011
This study examines the extent to which location influences school foodservice costs per meal. It does not examine the effects of cost variation on financial solvency of an school food authority (SFA) or the adequacy of the US Department of Agriculture (USDA) meal reimbursements. Higher per meal costs do not necessarily indicate that an SFA is…
Descriptors: Economic Research, Nutrition, Costs, Food Service
US Government Accountability Office, 2009
The federal government spends about $10 billion each year to provide meals to over 30 million students through the National School Lunch and Breakfast Programs. However, a 2007 study estimated that of this amount, $860 million (8.6 percent) in school year 2005-2006 was paid improperly because of errors in the number of meals counted and claimed…
Descriptors: Federal Government, Food Service, Breakfast Programs, Lunch Programs
Afterschool Alliance, 2010
Children eagerly anticipate summertime--it gives them a break from the school year routine and can be filled with fun and games. Parents want their children to be safe, to learn new skills and explore their interests. Employed parents want all of these things for their kids, along with childcare that will allow them to work free from worries about…
Descriptors: Equal Education, Summer Programs, Enrichment Activities, Income
Peer reviewed Peer reviewed
Direct linkDirect link
Li, Ji; Hooker, Neal H. – Journal of School Health, 2010
Background: The international prevalence of childhood obesity and obesity-related diseases has received increasing attention. Applying data from the Centers for Disease Control and Prevention, we explore relationships between childhood obesity and school type, National School Lunch Program (NSLP) and School Breakfast Program (SBP) eligibility,…
Descriptors: Public Schools, Disease Control, Private Schools, Obesity
Millimet, Daniel L.; Tchernis, Rusty; Husain, Muna – National Bureau of Economic Research, 2008
In light of the recent rise in childhood obesity, the School Breakfast Program (SBP) and National School Lunch Program (NSLP) have received renewed attention. Using panel data on over 13,500 primary school students, we assess the relationship between SBP and NSLP participation and (relatively) long-run measures of child weight. After documenting a…
Descriptors: Breakfast Programs, Lunch Programs, Children, Obesity
Alabama Department of Education, 2013
This brochure presents state statistics for the following categories; Alabama public schools, 2012-13; Alabama State Board of Education members; financial data, FY 2012; public school size and enrollment, 2012-13 school year; transportation, 2012-13; school meals, 2011-12; school personnel, 2012-13; graduation rates, 2010-11; graduation…
Descriptors: Public Schools, Educational Finance, School Size, Enrollment Trends
LaFee, Scott – Education Digest: Essential Readings Condensed for Quick Review, 2009
Public education is like riding a roller-coaster, except that in education the thrill tends to come on the way up, when the economy is flying high, and funding is flush and the future feels as bracing as the wind rushing past. However, this is not one of those times. The economy seems to be almost in free fall. Optimism plummets with each…
Descriptors: Educational Finance, Public Education, Costs, Budgeting
US Government Accountability Office, 2009
Over the past few years, several food recalls, such as for beef and peanut products, have affected schools. It is especially important that recalls affecting schools be carried out efficiently and effectively because young children have a higher risk of complications from food-borne illnesses. GAO was asked to determine how federal agencies (1)…
Descriptors: State Officials, Lunch Programs, Public Agencies, Breakfast Programs
Advocates for Children of New Jersey, 2017
For 20 years, Advocates for Children of New Jersey has published the Newark Kids Count Data Book, a one-stop source for child well-being data on our state's largest city. Newark Kids Count includes the latest statistics, along with five-year trend data, in the following areas: demographics, family economic security, food insecurity, child health,…
Descriptors: Student Characteristics, Population Trends, Geographic Location, Children
Peer reviewed Peer reviewed
Direct linkDirect link
Basch, Charles E. – Journal of School Health, 2011
Objectives: To outline the prevalence and disparities of breakfast consumption among school-aged urban minority youth, causal pathways through which skipping breakfast adversely affects academic achievement, and proven or promising approaches for schools to increase breakfast consumption. Methods: Literature review. Results: On any given day a…
Descriptors: Achievement Gap, Females, Breakfast Programs, Academic Achievement
Isaacs, Julia; Toran, Katherine; Hahn, Heather; Fortuny, Karina; Steuerle, C. Eugene – Urban Institute, 2012
"Kids' Share 2012: Report on Federal Expenditures on Children through 2011," a sixth annual report, looks comprehensively at trends over the past 50 years in federal spending and tax expenditures on children. Key findings suggest that the size and composition of expenditures on children have changed considerably, but children have not…
Descriptors: Expenditures, Federal Aid, Children, Budgets
Girard, Beverly Lawler – ProQuest LLC, 2010
This study determined attitudes of kindergarten through fifth grade teachers about school nutrition environments, their perceived influence on school nutrition environments, and self-reported classroom behaviors. Specific objectives were to: (a) identify perceived factors that influence the school nutrition environment, according to teachers…
Descriptors: Self Efficacy, Nutrition, Teacher Surveys, Food
Peer reviewed Peer reviewed
Direct linkDirect link
Jacob, Robin; Zhu, Pei; Bloom, Howard – Journal of Research on Educational Effectiveness, 2010
This article provides practical guidance for researchers who are designing studies that randomize groups to measure the impacts of educational interventions. The article (a) provides new empirical information about the values of parameters that influence the precision of impact estimates (intraclass correlations and R[superscript 2] values) and…
Descriptors: Research Design, Research Methodology, Educational Research, Intervention
Pages: 1  |  ...  |  13  |  14  |  15  |  16  |  17  |  18  |  19  |  20  |  21  |  ...  |  43