NotesFAQContact Us
Collection
Advanced
Search Tips
What Works Clearinghouse Rating
Showing 586 to 600 of 4,471 results Save | Export
Peer reviewed Peer reviewed
Direct linkDirect link
Farewell, Charlotte V.; Puma, Jini; Bergling, Emily; Webb, Julie; Quinlan, Jennie; Shah, Puja; Maiurro, Emily – Health Education Research, 2020
Obesity and overweight in early childhood have detrimental impacts on children's health and development. Changing policy, system and environmental features focused on physical activity and healthy eating behaviors as part of health promotion interventions can play a key role in prevention strategies in early childhood education settings. These…
Descriptors: Early Childhood Education, Health Promotion, Program Implementation, Evidence Based Practice
Peer reviewed Peer reviewed
Direct linkDirect link
Castro-Vázquez, Genaro – Sport, Education and Society, 2020
Based on a set of two, semi-structured, individual interviews with 21 Japanese men aged between 25 and 57, from Tokyo and Osaka, this paper explores the rationale underneath their eating habits and engagement in physical exercise. Ten and 11 of the men identified themselves as 'beefy' and 'slim-muscular man', respectively. The analysis of…
Descriptors: Foreign Countries, Males, Adults, Eating Habits
Peer reviewed Peer reviewed
Direct linkDirect link
Hsiao, Hua-Tsen; Chang, Chiung-Chih; Chen, Nai-Ching; Chiu, Herng-Chia; Huang, Chi-Wei; Lee, Feng-Ping; Wang, Jing-Jy – Educational Gerontology, 2020
Family caregivers play a critical role in dietary care and the nutritional status of people with dementia. The aim of this study was to investigate the effects of a family care-based dementia dietary educational program (DDEP) on family caregivers' nutritional knowledge, healthy eating behavior and nutritional status of people with dementia. A…
Descriptors: Dementia, Nutrition, Pretests Posttests, Scores
Peer reviewed Peer reviewed
PDF on ERIC Download full text
Düz, Serkan; Aytekeli, Sümeyye Tuba – Asian Journal of Education and Training, 2020
The aim of this study was to determine the relationship between level of physical activity and eating behaviors of university students. 270 students attending to Inonu University in 2018-2019 academic year and volunteering were included in the study. A short form of the International Physical Activity Questionnaire (IPAQ-SF) and the Dutch Eating…
Descriptors: Physical Activity Level, Eating Habits, Foreign Countries, Body Composition
Peer reviewed Peer reviewed
Direct linkDirect link
Rusmevichientong, Pimbucha; Jaynes, Jessica; Kazemi, Sanam – Journal of American College Health, 2020
Objective: The study examined which snack factors and nutritional ingredients influence college students' snack choices using a discrete choice experiment (DCE). Participants: In November 2016, a total of 1,624 undergraduate students participated in the study. Methods: Two DCEs were constructed using a unique approach of block fractional factorial…
Descriptors: Undergraduate Students, Decision Making, Nutrition, Food
Peer reviewed Peer reviewed
Direct linkDirect link
Shah, Smita; Rizzo Liu, Kym; Lockett, Catriona; Sainsbury, Emma – Health Education Journal, 2023
Objective: The objectives of this study were to (1) measure the acceptability of Students As LifeStyle Activists (SALSA) Youth Voices (SYV) programme, (2) determine the skills gained by peer leaders from their participation in SYV and (3) determine whether peer leaders were able to design and implement an action to promote healthy eating and…
Descriptors: Health Promotion, Health Behavior, Eating Habits, Physical Activity Level
Peer reviewed Peer reviewed
Direct linkDirect link
Brown, Meagan C.; Hawley, Caitie; Ornelas, India J.; Huber, Corrine; Best, Lyle; Thorndike, Anne N.; Beresford, Shirley; Howard, Barbara V.; Umans, Jason G.; Hager, Arlette; Fretts, Amanda M. – Health Education Research, 2023
American Indian (AI) communities experience persistent diabetes-related disparities, yet few nutrition interventions are designed for AI with type 2 diabetes or address socio-contextual barriers to healthy eating. We describe our process of adapting the evidence-based Cooking Matters® program for use by AI adults with type 2 diabetes in a rural…
Descriptors: Cooking Instruction, Budgets, Diabetes, American Indians
Shieh, Gia N. Josephine – ProQuest LLC, 2023
Early childhood is an optimal time for establishing healthy eating habits which may prevent disease later in life. In Georgia, the child obesity rate?hovers at 13% with the majority being children from low-income Black or Hispanic families. Currently, the "Dietary Guidelines for Americans" recommend children aged 2-5 consume 1-1.5 cups…
Descriptors: Child Health, Preschool Children, Obesity, Nutrition Instruction
Jacquelyn Potvin – ProQuest LLC, 2024
Background: Youth from low-income, racially and ethnically diverse families are at increased risk for academic challenges and nutritionally inadequate diets. Summer programs offer an opportunity to foster interest and engage students in science, technology, engineering, art, and math (STEAM) education while addressing summer learning loss.…
Descriptors: Elementary School Students, Grade 4, Grade 5, Grade 6
Peer reviewed Peer reviewed
PDF on ERIC Download full text
Kos, Marjanca; Jerman, Janez – Problems of Education in the 21st Century, 2019
Learning through gardening is known to be an educational strategy in which a garden is used as a teaching tool. Systemic reviews of the impact of school gardening on academic performance and dietary habits foreground the need for additional quantitative studies that would use strong experimental designs. The aim of the present research was to…
Descriptors: Gardening, Teaching Methods, Knowledge Level, Student Attitudes
Peer reviewed Peer reviewed
Direct linkDirect link
Liao, Li-Ling; Lai, I-Ju; Chang, Li-Chun – Health Education Journal, 2019
Objective: This study aimed to investigate the nutrition literacy status of Taiwanese college students and to assess the relationship between nutrition literacy and healthy-eating behaviours. Design: Cross-sectional design with convenience sampling. Setting: Six universities in northern, central and southern Taiwan; both national and private…
Descriptors: Nutrition, Health Behavior, Eating Habits, Literacy
Peer reviewed Peer reviewed
Direct linkDirect link
O'Neill, Barbara; Xiao, Jing Jian; Ensle, Karen – Journal of Family and Consumer Sciences, 2019
This study explored relationships between health-related practices and performance of 10 positive personal finance practices. Data came from a 20-question online quiz that provides a simultaneous assessment of individuals' health and financial practices. The sample included 8,128 persons who completed the survey instrument from July 2015 through…
Descriptors: Health Behavior, Eating Habits, Sleep, Physical Activity Level
Peer reviewed Peer reviewed
Direct linkDirect link
Kim, Elizabeth B.; Chen, Chuansheng; Cheon, Bobby K. – Developmental Psychology, 2019
Prior studies have demonstrated that social norms or cues of others' eating behaviors serve as powerful guides for one's own eating behaviors. Yet it remains underexplored whether young children are susceptible to social pressure by remote peers when faced with a conflict between what they prefer and the healthy choices of a group majority. Here…
Descriptors: Peer Influence, Eating Habits, Food, Preschool Children
Peer reviewed Peer reviewed
Direct linkDirect link
Egbert, Amy Heard; Bohnert, Amy M.; Bates, Carolyn R.; Loren, Dorothy M.; Creber, Chloe; Rosania, Kimberly A.; Ward, Amanda K.; Dugas, Lara R.; Silton, Rebecca L. – Journal of Early Adolescence, 2019
Despite evidence that youth gain weight disproportionately over the summer months, few studies examine contributing obesogenic behaviors. Utilizing a mixed-methods approach, this study examined associations between summertime dietary intake patterns and executive function among 79 low-income urban minority early adolescent girls (ages 9-13 years).…
Descriptors: Eating Habits, Executive Function, Early Adolescents, Females
Peer reviewed Peer reviewed
Direct linkDirect link
Aran, Adi; Cassuto, Hanoch; Lubotzky, Asael; Wattad, Nadia; Hazan, Esther – Journal of Autism and Developmental Disorders, 2019
Anecdotal evidence of successful cannabis treatment in autism spectrum disorder (ASD) are accumulating but clinical studies are lacking. This retrospective study assessed tolerability and efficacy of cannabidiol-rich cannabis, in 60 children with ASD and severe behavioral problems (age = 11.8 ± 3.5, range 5.0-17.5; 77% low functioning; 83% boys).…
Descriptors: Behavior Problems, Autism, Pervasive Developmental Disorders, Sleep
Pages: 1  |  ...  |  36  |  37  |  38  |  39  |  40  |  41  |  42  |  43  |  44  |  ...  |  299