Descriptor
Agricultural Education | 2 |
Agricultural Skills | 2 |
Food | 2 |
Guidelines | 2 |
Vocational Education | 2 |
Adult Learning | 1 |
Agricultural Machinery | 1 |
Agricultural Production | 1 |
Agriculture | 1 |
Agronomy | 1 |
Animal Husbandry | 1 |
More ▼ |
Source
Author
Zweig, Peter R. | 1 |
Publication Type
Guides - Classroom - Teacher | 2 |
Education Level
Audience
Practitioners | 2 |
Teachers | 2 |
Location
Oregon | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Oregon State Univ., Corvallis. Dept. of Agricultural Education. – 1983
This curriculum package is designed to be used as a guide for vocational agricultural teachers to use in preparing a third-year curriculum to meet local community or regional needs. The introductory section of the guide is a teacher orientation that covers such topics as the use of these curriculum materials with disadvantaged and handicapped…
Descriptors: Agricultural Education, Agricultural Machinery, Agricultural Production, Agricultural Skills
Zweig, Peter R.; And Others – 1983
This manual is intended to serve as a guide for those who are helping future Peace Corps volunteers to acquire basic food drying and storage skills. Included in the guide are lesson outlines and handouts for use in each of the 30 sessions of the course. Representative topics discussed in the individual sessions are scheduling, solar dryers,…
Descriptors: Adult Learning, Agricultural Education, Agricultural Skills, Behavioral Objectives