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Dubisar, Abby M. – Community Literacy Journal, 2021
Beyond growing and selling food, women farmers perform literacy work to establish and maintain legitimacy. As part of a larger interview-based dataset, this article analyzes the literacy practices that one woman farmer, Lauren, undertakes in relation to her legitimacy as a farmer. Informed by literacy studies research and feminist rhetoric…
Descriptors: Agricultural Occupations, Females, Literacy, Sex Stereotypes
Gülden, Bahadir; Kaplan, Kadir – Journal of Language and Linguistic Studies, 2019
The cultural elements are significant for native language teaching, so it is unavoidable that the Turkish textbooks include cultural elements. The aim of the research is to determine the presence of intangible cultural heritage elements in the visual materials (painting, photography etc.) in the secondary school 6th grade Turkish language…
Descriptors: Turkish, Textbooks, Cultural Traits, Native Language Instruction
Land, Susan M.; Smith, Brian K.; Park, Sunghyun; Beabout, Brian; Kim, KyoungNa – TechTrends: Linking Research and Practice to Improve Learning, 2009
Bransford, Brown, and Cocking (2000) note that students spend only 14% of their time in school but roughly 53% of their time in the home and community. The context of children's home and community life is largely untapped by schools, partially due to the logistics of organizing and capturing these experiences for study in the classroom. The use of…
Descriptors: Nutrition, Eating Habits, Grade 5, Family School Relationship
Humphries, Kathleen; Traci, Meg Ann; Seekins, Tom – Journal of Applied Research in Intellectual Disabilities, 2008
Background: Adults with intellectual or developmental disabilities need dietary monitoring but are not likely to be able to provide accurate dietary intake data via traditional methods. Pilot study efforts to meet their support needs with a novel and practical approach to dietary intake data collection are described in this brief report. Materials…
Descriptors: Adults, Mental Retardation, Developmental Disabilities, Food
Mechling, Linda C. – Journal of Special Education Technology, 2004
Research supports the importance of teaching skills within the contexts that they will be used (Falvey, 1989; Nietupski, Clancy, Wehrmacher, & Parmer, 1985), yet many school-based programs face resource constraints which limit the number of opportunities where instruction can occur in authentic, community-based settings. When community-based…
Descriptors: Computer Assisted Instruction, Multimedia Instruction, Community Based Instruction (Disabilities), Daily Living Skills