Across New England, an increasing share of jobs will require some postsecondary education by 2020. Yet, the National Student Clearinghouse findings demonstrate that student pathways to a degree or credential are not always straightforward. In New England, approximately 25% of all students who earned a bachelor's degree had previously attended a…

This curriculum guide was prepared to help Connecticut high schools offer an opportunity to disadvantaged high school students who are interested in home economics education to earn some college credit toward a degree in dietetic technology. The curriculum guide includes an overview of the course with a course description, recommended textbooks,…

This compilation of data on Connecticut's State Technical Colleges was prepared using the official enrollment reports submitted by the colleges during the 1984-85 academic year. Report highlights include the following: (1) there was a 7% decrease in the fall 1984 tuition fund (TF) headcount from fall 1983; (2) TF full-time equivalents (FTE's) were…