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Evaluation of the Implementation Grant Project of Tennessee's Nutrition Education and Training Program 1981-82.
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Banta, Trudy W.; And Others – 1982
The Bureau of Educational Research and Service at the University of Tennessee, Knoxville (UTK) conducted the 1981-82 evaluation of the Tennessee Nutrition Education and Training Program. Instruments developed, field tested, and revised by the UTK team were used to assess the nutrition knowledge, attitudes, practices, and perceptions of students…
Descriptors: Eating Habits, Elementary Education, Elementary School Students, Food Standards