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Andersen, Lori; Myers, Leann; O'Malley, Keelia; Mundorf, Adrienne R.; Harris, Diane M.; Johnson, Carolyn C. – Journal of School Health, 2015
Background: Childhood obesity continues to be a public health problem in the United States. Increasing consumption of fruits and vegetables (F/V) is one strategy for decreasing high consumption of energy-dense, high-fat foods, thereby improving weight status. Many Orleans Parish public schools were provided with salad bars (SBs) to augment school…
Descriptors: Adolescents, Child Health, Food, Eating Habits
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Richmond, Tracy K.; Milliren, Carly; Walls, Courtney E.; Kawachi, Ichiro – Journal of School Health, 2014
Background: Social capital in neighborhoods and workplaces positively affects health. Less is known about the influence of school social capital on student health outcomes, in particular weight status. We sought to examine the association between individual- and school-level social capital and student body mass index (BMI). Methods: Analyzing data…
Descriptors: Social Capital, Child Health, Body Weight, Body Composition
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Ellis, Nancy T.; Torabi, Mohammad R. – Health Educator, 1994
Ninth and twelfth graders were surveyed to identify their health concerns and primary sources of learning about health. Results were consistent with current epidemiological data. There were statistically significant differences by grade and gender. The most prevalent concerns were weight, staying healthy, and HIV/AIDS and other sexually…
Descriptors: Acquired Immune Deficiency Syndrome, Adolescents, Age Differences, Body Weight