The advantages and disadvantages of simulations in consumer education are summarized and guidelines presented to teachers on developing their own games. Four specific game topics are suggested. (SJL)

Discusses vocational home economics over the past 30 years: the expansion from serving only high school girls to serving all persons; the addition of family relationships, consumer education, nutritional knowledge, and home economics-related occupations to the curriculum; and the impact of taxonomies of educational objectives, behavioral…

Administered a questionnaire designed to measure consumer health knowledge and behavior to 200 randomly selected university students and 200 randomly selected high school students. Results demonstrated the consumer is hard pressed to stay informed and protected in the marketplace and needs guidance. (Author/BH)

From the earliest times when commodities such as tobacco and beaver pelts were used as money, to the present when credit and debit cards are commonplace, money has played a central role in the U.S. experience. This booklet provides an historical overview of the concept of money as it has evolved in the United States. The booklet is divided into…

This booklet gives young people who are just starting out on their own with a small income the information they need to manage their money. The following topics are discussed: how individuals can determine how much money they will have to live on; how to read a pay stub; Social Security and the future; the importance of putting money in the bank…

Consumer Education Programs for levels K-12 are briefly discussed. Different methods of introducing students to consumer education, as well as many topics that are relevant to social studies classroom discussions are presented. A bibliography of multi-media resource materials is provided. (Author/RM)

High school students are warned against service station fraud. A problem-solving section is designed to help students calculate consumer costs for various fraudulent transactions. Several ways of reducing fraud or of lessening the chances of problems are noted. (MP)

Economics, consumer education, and free enterprise education are all parts of basic business, according to the author. He provides a chart of the structure of basic business education content, arranged according to three areas of subject matter: problems area, foundational area, and relational area. (MF)

Examples are offered of how the classroom teacher can blend consumer education into typewriting, business English, business math, and other classes by intentionally focusing on principles and concepts or by including it incidentally when the opportunity arises. (TA)

Technology education (based on an organized set of concepts, processes, and systems) is designed to replace traditional industrial arts programs (based on a study of materials, like wood or metals). At the secondary level, teachers can engage students in research and experimentation that cuts across the disciplines. (MLH)

Food safety is a significant issue in the United States and yet minimal research has been done on the inclusion of food safety in secondary school curricula. This study examined the feasibility of including food safety in Iowa FCS middle and secondary classes. Teachers reported food safety was important; only a few believed students were…

As the use of digital technologies in teaching and learning becomes more institutionalized in pre-service teacher preparation, it becomes increasingly necessary to incorporate content specific technology experiences to enable career and technical teachers to seamlessly integrate the diversity of digital tools available to today's learners. Using…

The booklet is an informational and educational tool designed to help a consumer do three things: (1) to communicate more effectively with those who provide the products and services he or she buys; (2) to locate sources of help; and (3) to resolve complaints in the most effective manner. The booklet contains two major parts. Part 1, "How To…

A study measured the effectiveness of secondary consumer and homemaking education in Texas. Focus was on former students' perceptions of the usefulness of the knowledge and skills needed for the occupation of homemaking taught in consumer and homemaking education. Another objective was to determine if specific demographic variables affected former…

Secondary students in consumer education, general business, and home and family living courses can learn about auto and home insurance by participating in these learning activities. The exercises can also be used in adult education courses. The type of information provided for the activities includes key concepts, objectives, generalizations, new…