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Duncan, Kevin – 1997
This packet contains an instructor guide and student reference for a course in introduction to beef production. The curriculum contains the following seven lessons: (1) introduction to the beef industry; (2) breeds of beef cattle; (3) principles of beef cattle selection; (4) production systems; (5) herd health; (6) herd management; and (7)…
Descriptors: Agricultural Production, Animal Husbandry, Animals, Citations (References)
Duncan, Kevin – 1997
This packet contains an instructor guide and student reference for a course in introduction to swine production. The curriculum contains the following seven lessons: (1) introduction to the swine industry; (2) breeds of swine; (3) principles of swine selection; (4) production systems; (5) herd health; (6) herd management; and (6) industry…
Descriptors: Agricultural Production, Animal Husbandry, Animals, Citations (References)
Missouri Univ., Columbia. Instructional Materials Lab. – 1998
This packet contains an instructor guide and student reference for a course in introduction to animal products. The curriculum contains the following six lessons: (1) importance of animal products; (2) beef; (3) pork; (4) lamb and mutton; (5) poultry products; and (6) dairy products. The instructor guide includes the following: objectives,…
Descriptors: Agricultural Production, Animal Husbandry, Animals, Behavioral Objectives
