Provides details on the philosophy and operation of the Australian Mineral Foundation, established in 1970 to update professionals in the mining and petroleum industries. Services in continuing education courses and to secondary school teachers and students are described. (CS)

Cites the need for educational materials dealing with recent technological advancements. Discusses "an Alaskan Adventure," a multi-media resource packet on the discovery, extraction, and transportation of North Slope crude which was produced by the petroleum industry. (CP)

A syllabus for A-level examination in Industrial Studies has been developed to foster "industrial literacy" by giving students an understanding of industry's economic/social significance and developing in them an ability to understand concepts underlying policy and decision-making in companies. Discusses assessment instruments…

Discusses the mechanics of how an actual oil reservoir works and provides some technical background in physics. An experiment which simulates an oil reservoir and demonstrates quantitatively all the basic concepts of oil reservoir rock properties is also presented. (HM)

Cites recent experiences of the Leeds School Science Industry Liason Committee in organizing contacts between schools and industry. Procedures are discussed for developing kits of teaching materials based upon local industries. (CS)

Describes the tasks of the Industry/Education Unit (IEU), established within England's Department of Industry to deal specifically with changing the attitudes of young people toward industry. (CS)

Describes methods for enriching an A-level chemistry course with a series of chemical company visits. The rationale is discussed for an emphasis of the visits on the industrial reduction of aromatic nitro compounds. (CS)

Describes a number of locally based initiatives that foster active links between aspects of industry and all levels of education. (CS)

Traditional and novel uses of enzymes and microbes in the baking, brewing, and dairy industries are described. Cheese, yogurt, baking, brewing, vinegar, soy sauce, single-cell proteins, enzymes, food modification, vanilla, citric acid, monosodium glutamate, xanthan gum, aspartame, and cochineal are discussed. Industrial links with firms involved…

This unit, developed by the Third World Science Project, is designed to add a multicultural element to existing science syllabi (for students aged 11-16) in the United Kingdom. The project seeks to develop an appreciation of the: boundless fascination of the natural world; knowledge, skills, and expertise possessed by men/women everywhere;…

Describes aspects of the Understanding British Industry Project which was designed to provide information to teachers regarding the role which industry and commerce play in British society. (CS)

Discusses two main problem areas for school/industry cooperation: (1) the need to define the purpose of such cooperation; and (2) the logistical restraints of mass visits to local industries. Also discusses the development of attitudes, and the construction of interactive teaching packages. (CS)

Describes three case studies presented in a British science course to show the impact of industrial chemicals on people's lives, and how students can evaluate various factors involved in a particular case study. References and a list of factors for each case study are also included. (HM)

Describes a cooperative program between a school district and local industrial research chemists in which the chemists serve as tutors during after-school hours. Discusses the positive responses to the program in terms of increased student interest, achievement, parental feedback, and the personal gratification of the tutors. (TW)

Offers guidelines for school visits to various industries. In addition, points out that industry would like students to know what it is like to work in a factory and that industrial applications should be incorporated into physics courses. (JN)