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Miiro, Richard F.; Mazur, Robert E.; Matsiko, Frank B. – Journal of Agricultural Education and Extension, 2012
Purpose: Training transfer has been examined for formal industrial and service organizations in developed countries but rarely for rural organizations in sub-Saharan Africa. This study sought to identify transfer system factors that best explain the transfer of governance-facilitation skills provided to leaders of farmers' marketing organizations…
Descriptors: Foreign Countries, Rural Areas, Transfer of Training, Marketing
Brinkman, Dine; Westendorp, Annemarie M. B.; Wals, Arjen E. J.; Mulder, Martin – Compare: A Journal of Comparative Education, 2007
The impact of HIV/AIDS on food security and rural livelihoods is still insufficiently understood. It is evident, however, that rural development professionals need to respond to the changes that have taken place in rural areas due to the pandemic. This article explores competencies that they need in order to deal with the complex HIV/AIDS issues…
Descriptors: Foreign Countries, Acquired Immunodeficiency Syndrome (AIDS), Rural Development, Professional Personnel
Black, Maggie, Ed. – UNICEF News, 1982
Food and nutrition are the theme topics of this issue of UNICEF News. Giving special attention to Haiti and Zimbabwe, the first article inquires into reasons why agricultural, health, and nutrition programs have not eradicated malnutrition. Subsequent articles center on (1) facts concerning food and nutrition; (2) the diet of people living in a…
Descriptors: Developing Nations, Employment, Family Life, Females