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Jahan, Saulat; Al-Saigul, Abdullah Mohammed; Alharbi, Ali Mousa – Health Education Journal, 2021
Objective: To evaluate the health education infographics posted on Twitter accounts by major health care institutions in Saudi Arabia. Method: Cross-sectional review of health education infographics using a semi-structured evaluation form. The scoring rubric included 10 criteria grouped under 4 main headings: (1) usefulness, (2) legibility, (3)…
Descriptors: Foreign Countries, Health Education, Social Media, Information Dissemination
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White, Marney A.; Mayer, Margaret; Vanderlind, W. Michael; Allswede, Dana – American Journal of Health Education, 2018
Background: Postgraduate education is recognized as a time of intense stress. Rates of anxiety and depression are elevated among graduate students, and longitudinal studies have documented increases in clinical symptoms over the course of training. Purpose: The current study was to evaluate whether an academically sponsored self-care intervention…
Descriptors: Public Health, Anxiety, Depression (Psychology), Self Management
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Dukhi, Natisha; Sartorius, Benn; Taylor, Myra – Early Child Development and Care, 2017
Background: Stunting continues to affect young children as a global nutritional disorder. The aim of our study was to assess the prevalence, associated risk factors and spatial clustering for stunting in a disadvantaged South African District. Methods: A community-based cross-sectional weighted survey of households was conducted in the iLembe…
Descriptors: Foreign Countries, Young Children, Disadvantaged Youth, Incidence
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Beck, Jimikaye; De Witt, Peter; McNally, Janise; Siegfried, Scott; Hill, James O; Stroebele-Benschop, Nanette – Health Education Journal, 2015
Objective: Childhood obesity represents a significant public health problem. This study examined physical activity and nutrition behaviours and attitudes of 9-11-year-olds, and factors influencing these behaviours. Design: Study participants recorded pedometer steps for 7 days and completed physical activity enjoyment, food attitudes and food…
Descriptors: Obesity, Eating Habits, Physical Activities, Public Health
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Kaiser, Michelle L.; Usher, Kareem; Spees, Colleen – Journal of Applied Research on Children, 2015
This research sought to explore nutrition and related health issues of 151 households with children who participated in a survey addressing food access, food security, nutrition, health, food provisioning strategies, and barriers to optimal food consumption. This study explored the potential use of community food security strategies as a tool to…
Descriptors: Food, Security (Psychology), Nutrition, Health
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Thomas, Kamilah B.; Hauser, Kimberlea; Rodriguez, Nydia Y.; Quinn, Gwendolyn P. – Health Education Journal, 2010
Objective: To assess the barriers and benefits of taking multivitamins among Hispanic women exposed to a folic acid social marketing campaign in Florida, USA. Design and setting: Evaluation of non-pregnant women aged 18-35 from multiple Hispanic subgroups. Method: For 6 months, participants exposed to social marketing campaign educational…
Descriptors: Females, Prevention, Public Health, Compliance (Psychology)
Townsend, Megan – Wake County Public School System, 2014
The 2013 North Carolina Youth Risk Behavior Survey (NCYRBS) was developed by the Centers for Disease Control and Prevention (CDC) and adapted by the North Carolina Department of Public Instruction (NCDPI) to monitor health-risk behaviors and to measure progress toward achieving Healthy North Carolina 2020 objectives. The survey, administered in…
Descriptors: Health Behavior, Risk, Public Health, Health Promotion
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Mahadevan, Meena; Fisher, Celia B. – Applied Developmental Science, 2010
The toll of HIV/AIDS and drug abuse on economically disadvantaged women of color in the United States is a public health problem of epidemic proportions. Malnutrition, believed to be pervasive in this population, exacerbates the devastating health effects of addiction and HIV. This study documented dietary deficiencies in this population and…
Descriptors: Acquired Immunodeficiency Syndrome (AIDS), Food Service, Qualitative Research, Intervention
Shore, Rima; Shore, Barbara – Annie E. Casey Foundation, 2009
Despite decades of research and prevention efforts, low birthweight (less than 2,500 grams, or 5 lbs., 8 ozs.) remains a major public health challenge. Preterm birth (before 37 weeks of gestation) is by far the most common reason for low birthweight (LBW), and trendlines for LBW tend to parallel those for preterm birth. Since 1990, the U.S.…
Descriptors: Body Weight, Prevention, Public Health, Premature Infants
deRosset, Leslie; Mullenix, Amy; Zhang, Lei – American Journal of Health Education, 2009
Background: Consumption of folic acid prior to conception can prevent up to 70% of neural tube defect (NTD)-affected pregnancies. In 1992, the U.S. Public Health Service (USPHS) issued a recommendation that all women of childbearing age capable of becoming pregnant consume 400 [mu]g of folic acid daily to reduce their risk for a NTD-affected…
Descriptors: Health Services, Speech Communication, Health Education, Females
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Talpade, Medha – Adolescence (San Diego): an international quarterly devoted to the physiological, psychological, psychiatric, sociological, and educational aspects of the second decade of human life, 2008
Public health research has been dominated by the biomedical model, which does not appear to be appropriate for studying public health variables across different populations. For example, when comparing the Hispanic American (HA) and African American (AA) population in the U.S., there are similarities on several demographic and public health…
Descriptors: Females, Self Concept, Public Health, Puberty