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Direct linkPorter, Russell; Berry, Jeremy; Cude, Kellie; Anderson, Stephen; Britt, Sanfrena – Educational Gerontology, 2018
This is the third study of Cognitive Care Education in New York State nursing homes using cross-sectional methods over a 25 year period. The data indicate that the Cognitive Care Education increased at statistically significant levels, albeit by evolutionary means. It is now time for "A Revolutionary Change," for Cognitive Care…
Descriptors: Case Studies, Nursing Homes, Residential Care, Cognitive Ability
Zulch, Debbie; Saunders, Rosemary; Peters, Judith; Quinlivan, Julie – International Journal of Training Research, 2016
This paper explores the impact of a student learning activity involving service learning. As part of a vocational course in the Academy of Health Sciences at a Western Australian TAFE (Technical and Further Education) institute, Allied Health Assistant (AHA) students participated in a service learning program focused on work-based learning in…
Descriptors: Service Learning, Allied Health Occupations Education, Qualitative Research, Quality of Life
Dahl, Wendy J.; Ford, Amanda L.; Gal, Nancy J. – Journal of Extension, 2014
A statewide survey was carried out to determine food and nutrition practices and education needs of Florida's adult family care homes (AFCHs). The 30-item survey included questions on food and nutrition education, supplement use, and menu planning. Infrequent use of menus and nutrition supplements was reported. A strong need was indicated for…
Descriptors: State Surveys, Food, Nutrition, Nutrition Instruction
