The FNS Research Corner provides a continuing series to summarize recently completed and current research conducted by the U.S. Department of Agriculture's Food and Nutrition Service (FNS) in the area of child nutrition. Summaries of recently completed research projects and in-progress research are provided in this article.

The purpose of this study was to demonstrate the feasibility of a cost-effectiveness analysis approach. Eight instructional alternatives within three primary reading programs were studied in the Louisville Public Schools. Data collected covered program description and implementation, student characteristics, effectiveness measures, and costs.…

A Morehead State University project field tested the feasibility and utility of a comprehensive vocational training program, the Employability Skills Series of the Adkin Life Skills Program. The study involved nine adult program sites at these levels: adult education/GED (General Education Development training) students, post-GED CETA…