Descriptor
| Adult Literacy | 1 |
| Basic Skills | 1 |
| Food Service | 1 |
| Grants | 1 |
| Hospitality Occupations | 1 |
| Hotels | 1 |
| Job Skills | 1 |
| Job Training | 1 |
| National Organizations | 1 |
| Program Development | 1 |
| Service Occupations | 1 |
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| BCL Brief | 1 |
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| Collected Works - Serials | 1 |
| Reference Materials -… | 1 |
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BCL Brief, 1992
This brief gives an overview of the topic of workplace literacy for the hotel and food service industries and lists program contacts. The following organizations operate employee basic skills programs for hotel and food service employees, provide technical assistance, or operate grant programs: Essential Skills Resource Center; Language Training…
Descriptors: Adult Literacy, Basic Skills, Food Service, Grants
