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Greenberg, Erica – Urban Institute, 2018
Free and reduced-price lunch status has long been used as a proxy measure for student poverty. This brief offers a short history of school lunch and its recent decline as a measure of economic disadvantage. It then provides a primer on "direct certification," the most promising alternative, which links student enrollment with public…
Descriptors: Poverty, Lunch Programs, Low Income Students, Economically Disadvantaged