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Direct linkAndersen, Lori; Myers, Leann; O'Malley, Keelia; Rose, Donald; Johnson, Carolyn C. – Journal of Child Nutrition & Management, 2016
Purposes/Objectives: Fruit and vegetable (F/V) consumption may aid in childhood obesity prevention. F/V consumption in youth is low. School-based salad bars (SBs) may improve F/V access in youth. The purpose of this study was to explore administrative and school nutrition personnel perspectives related to adoption and continued implementation of…
Descriptors: Nutrition, Lunch Programs, Eating Habits, Administrators
Gustat, Jeanette; Carton, Thomas W.; Shahien, Amir A.; Andersen, Lori – Health Education & Behavior, 2017
Satisfaction with body image is a factor related to health outcomes. The purpose of this study is to examine the relationship between body image satisfaction and body size perception in an urban, Black community sample in New Orleans, Louisiana. Only 42.2% of respondents were satisfied with their body image and 44.1% correctly perceived their body…
Descriptors: African Americans, Self Concept, Human Body, Body Composition
Gustat, Jeanette; Richards, Katherine; Rice, Janet; Andersen, Lori; Parker-Karst, Kathryn; Cole, Shalanda – Journal of School Health, 2015
Background: The prevalence of obesity in children is high, and many do not meet physical activity recommendations. The Safe Routes to School (SRTS) program encourages school-aged children to walk and bike to school. We assessed the condition of the walking/biking environment around schools in Louisiana prior to the state's first SRTS program.…
Descriptors: Environmental Influences, Physical Activities, Physical Activity Level, Obesity
