Publication Date
In 2025 | 0 |
Since 2024 | 0 |
Since 2021 (last 5 years) | 0 |
Since 2016 (last 10 years) | 1 |
Since 2006 (last 20 years) | 2 |
Descriptor
Dietetics | 3 |
Eating Habits | 3 |
Health Promotion | 3 |
Nutrition Instruction | 3 |
Comparative Analysis | 2 |
Family Environment | 2 |
Food | 2 |
Goal Orientation | 2 |
Intervention | 2 |
Program Effectiveness | 2 |
African American Family | 1 |
More ▼ |
Author
Cullen, Karen Weber | 3 |
Thompson, Debbe | 2 |
Baranowski, Janice | 1 |
Baranowski, Tom | 1 |
Chen, Tzu-An | 1 |
Konzelmann, Karen | 1 |
Pryor, Erin W. | 1 |
Reed, Debra | 1 |
Smalling, Agueda Lara | 1 |
Watson, Kathleen B. | 1 |
Watson, Kathy | 1 |
More ▼ |
Publication Type
Journal Articles | 3 |
Reports - Research | 2 |
Reports - Evaluative | 1 |
Education Level
Elementary Education | 1 |
Grade 4 | 1 |
High Schools | 1 |
Secondary Education | 1 |
Audience
Location
Texas | 2 |
Laws, Policies, & Programs
Assessments and Surveys
Youth Risk Behavior Survey | 1 |
What Works Clearinghouse Rating
Cullen, Karen Weber; Thompson, Debbe; Chen, Tzu-An – Health Education & Behavior, 2017
This article presents the results of a randomized clinical trial evaluating the eight-session "Family Eats" web-based intervention promoting healthy home food environments for African American families. African American families (n = 126) with 8- to 12-year-old children completed online baseline questionnaires and were randomized into…
Descriptors: Web Based Instruction, Health Promotion, Dietetics, Food
Cullen, Karen Weber; Smalling, Agueda Lara; Thompson, Debbe; Watson, Kathleen B.; Reed, Debra; Konzelmann, Karen – Journal of Nutrition Education and Behavior, 2009
Objective: To evaluate a modified curriculum for the 6-session Texas Expanded Food and Nutrition Education Program (EFNEP) promoting healthful home food environments and parenting skills related to obesity prevention. Design: Two-group randomized control trial; intervention versus usual EFNEP curriculum. Setting: Texas EFNEP classes. Participants:…
Descriptors: Obesity, Body Composition, Intervention, Parenting Skills
Cullen, Karen Weber; Zakeri, Issa; Pryor, Erin W.; Baranowski, Tom; Baranowski, Janice; Watson, Kathy – Health Education & Behavior, 2004
The impact of goal attainment in a dietary change program to increase fruit, 100% juice, and vegetable consumption was assessed among fourth-grade students. At each session, the students were given goals related to increasing fruit, juice, and vegetable consumption. Baseline consumption and postconsumption were assessed with up to 4 days of…
Descriptors: Goal Orientation, Eating Habits, Dietetics, Food