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PTA Today, 1993
Children's eating habits and food attitudes develop early and last a lifetime. Nutrition is important in child development and ability to learn. In the prenatal years, nutrition is one of many factors affecting pregnancy outcome. In the preschool and school years, undernutrition causes stunting, lethargy, and other symptoms. (SM)
Descriptors: Academic Achievement, Child Health, Dietetics, Eating Habits

Frank, Deborah A.; And Others – Pediatrics, 1996
Explores pediatric and child psychiatric research covering five areas of potential biological and social risk to infants and children in orphanage care, specifically, infectious morbidity, nutrition, growth, cognitive and socioaffective development, and physical and sexual abuse. Results showed that institutionalization in early childhood…
Descriptors: Child Abuse, Child Development, Child Health, Children

Johnson, Susan – Journal of Early Education and Family Review, 2001
Asserts that children have the ability to control their caloric intake when they are permitted to follow their internal hunger cues. Recognizes the great variability of opinions concerning food intake and the important role teachers play. Advises serving a variety of foods and encouraging outdoor physical activity to avoid childhood obesity. (SD)
Descriptors: Child Health, Early Childhood Education, Eating Habits, Food

Braun, Bonnie – Journal of Early Education and Family Review, 2000
Describes past and present federal programs to prevent hunger, poor nutrition, and poor health. Presents evidence suggesting a link between nutrition and cognitive functioning, later ability to earn a living, and mortality. Maintains that nutrition is a vital component of any welfare reform and economic development strategy. Presents evidence of…
Descriptors: Child Health, Child Welfare, Cognitive Development, Federal Programs

Brown, Kelli McCormack; Akintobi, Tabia Henry; Pitt, Seraphine; Berends, Victoria; McDermott, Robert; Agron, Peggy; Purcell, Amanda – Journal of School Health, 2004
Enactment and enforcement of school nutrition policies represent key components in adolescent overweight and obesity prevention. This study determined: 1) California school board members' attitudes, perceptions, and motivations related to enactment of policies that support healthy eating in schools; and 2) barriers to adopting school policies that…
Descriptors: Child Health, Boards of Education, Obesity, Nutrition
Buddy, Juanita – School Library Media Activities Monthly, 2005
Health and educational leaders are sounding the alarm about the unhealthy condition of many students in America's K-12 schools. Each day, new scientific studies confirm that "The majority of American youth are sedentary and do not eat well. Sixteen percent of school-aged children and adolescents--or nine million--are overweight, a figure that has…
Descriptors: Physical Activity Level, Elementary Secondary Education, Youth, Obesity

Van Staveren, Tonia; Dale, Darren – Journal of Physical Education, Recreation & Dance (JOPERD), 2004
Schools and homes both play a role in contributing to the rising numbers of obese children. School teachers and administrators must do all they can to create a school environment that is conducive to children maintaining a healthy weight. Legislation designed to add quality physical education time to the school curriculum is imperative. Changes to…
Descriptors: Obesity, Children, Child Health, School Role
Malone, Susan Kohl – Journal of School Nursing, 2005
The dramatic increase in our understanding of the brain's development throughout childhood has increased our knowledge of the significance of micronutrients, such as iron and vitamin B-12, for this development. Deficiencies of these micronutrients have been shown to have an impact on students' cognitive development. Regardless of this knowledge,…
Descriptors: Health Promotion, School Nurses, Nutrition, Food
Lumeng, Julie – Zero to Three (J), 2005
This article explores the growing problem of childhood obesity and suggests guidelines for professionals to recommend to parents. Research has shown that an overweight child at 3 years is nearly eight times as likely to become an overweight young adult as is a typically developing 3-year-old. More of America's children are becoming overweight, and…
Descriptors: Obesity, Child Health, Children, Guidelines
Chase, Richard; Valorose, Jennifer – Wilder Research, 2009
Researchers in many fields agree. The physical, social, and economic health and well-being of adults and society as a whole are strongly influenced by the early experiences of children, when the foundation for effective cognitive and social skills and abilities are developed. Children who have developmental delays or disabilities require and often…
Descriptors: Birth, Neonates, Infants, Toddlers
Macomber, Jennifer; Isaacs, Julia; Vericker, Tracy; Kent, Adam; Johnson, Paul – Urban Institute (NJ1), 2009
Research suggests that investing in young children can help build a strong future workforce, improve children's educational success and health, and potentially reduce some of the social ills that drain the nation's resources and will. To have an informed conversation about future investments, it is important to start from an understanding of the…
Descriptors: Expenditures, Toddlers, Infants, Federal Government
Mangunkusumo, R. T.; Brug, J.; Duisterhout, J. S.; de Koning, H. J.; Raat, H. – Health Education Research, 2007
An Internet tool for monitoring, personalized feedback and referral was developed to support routine adolescent preventive care and was compared with usual practice using paper and pencil (P&P). A total of 1071 students (average age 15 years) from seven secondary schools were randomly assigned to the Internet or P&P group. The Internet group…
Descriptors: Feedback (Response), Health Promotion, Physicians, Nurses
Curriculum Review, 2007
This article presents the results of a survey by the School Nutrition Association (SNA) on the year-long adoption of wellness policies of 15,000 local schools nationwide. Released September 5, SNA's "From Cupcakes to Carrots: Local Wellness Policies One Year Later" was compiled from a survey of 976 school nutrition directors conducted in May 2007.…
Descriptors: Lunch Programs, Nutrition, Wellness, School Districts
Simpson, Cynthia G.; Swicegood, Philip R.; Gaus, Mark D. – TEACHING Exceptional Children, 2006
With the recent rise of childhood obesity, teaching children with developmental disabilities about healthful lifestyle choices has important implications for special educators. Designing instructional interventions for children with developmental disabilities in the areas of nutrition and weight management poses challenges to educators, who must…
Descriptors: Educational Strategies, Obesity, Nutrition, Developmental Disabilities
Cesarone, Bernard – 1993
Goal One of the six national education goals now embodied in the Goals 2000: Educate America Act states that "By the year 2000, all children in America will start school ready to learn." One of the objectives formulated to meet this goal asserts that "Children will receive the nutrition and health care needed to arrive at school…
Descriptors: Child Health, Community Programs, Family Programs, Federal Programs