Discusses the methods and results of a nutritional assessment involving 64 noninstitutionalized children (ages 2-19 years) with various types of handicapping conditions. It is explained that, in general, children were smaller in weight and height than average and frequently consumed unbalanced diets. (Author/PHR)

The overweight college student is faced not only with the normal anxieties of adolescence but also with the special stress of surviving in a new environment. The nurse practitioner can guide students to bear responsibility for good health and provide a sound nutritional framework for a weight loss program. (CJ)

Children with cerebral palsy sometimes display nutritional inadequacy, as evaluated through anthropometric measurements and laboratory values. Causes of poor nutritional status include inadequate calories offered or adequate calories offered but not consumed. Inadequate caloric retention may be due to vomiting, rumination, or gastroesophageal…

Describes a study of weight control techniques and bulimic tendencies among elite female participants in an Olympic Swimming Selection Meet. Results showed concern with thinness, body dissatisfaction, and unhealthy eating, dieting, and weight loss patterns among participants. Discusses the explanatory power of the PRECEDE model. (SM)

The purpose of this study was to investigate the extent to which overweight and obesity are challenges among primary school children in Kinondoni and Njombe districts. The study sought to investigate those aspects in terms of prevalence, causes and impacts on social, health as well as children learning behaviours and outcomes. Systematic random…

Testimony and prepared statements on child fitness and health in the United States were presented at this hearing. Physical fitness experts testified on: (1) the potential dangers faced by physically unfit children; (2) the connection between obesity and cardiovascular diseases; (3) the role of physical education and athletics in keeping children…

Children diagnosed with environmentally based failure to thrive early during their first year of life were seen at 12 and 18 months for assessment of psychological development (cognition, language, symbolic play, and behavior during testing). Based on a transactional model of outcome, factors reflecting biological vulnerability (wasting and…

Good nutrition for athletes demands plenty of water, since water is essential to such vital functions as muscle reactions. Dehydration can result from jet travel as well as from exercise and heat, making it a danger to traveling athletic teams. To avoid dehydration, water needs should be monitored by frequent weighing, and a clean water supply…

Using data from the Early Childhood Longitudinal Study, 1998?1999 Kindergarten Cohort, the study examines two research questions: What are the effects of participation in the National School Lunch Program on changes in children?s behavior, test scores, and body weight? Do these effects differ by gender? To address issues of selection, we use…

Among 152 low-income Mexican American mothers and 350 children in San Jose (California) and rural Tulare County, about half of mothers and 14% of children were overweight. Nine percent of rural children and 17% of urban children were unusually short. Maternal obesity was related to acculturation factors, whereas child height was related to…

Childhood obesity is a social and health problem that is encouraged by junk food ads and the easy availability of unhealthful fast foods. The article provides guidance for parents to encourage healthy eating by their children; it includes a list of resources and a list of "best" processed foods. (SM)

Examined private and public high school adolescents' weight control and nutrition behaviors, using Youth Risk Behavior Surveillance System data. Private school females were more likely to diet and exercise than public school females. Public school males were more likely to attempt weight gain than private high school males. Private school students…

Compares actual and preferred weights of dieters and nondieters and examines the relationship of increasing weight to preferred weight and the decision to diet in high school students. Most dieters studied were not overweight. Some were even underweight. Documents the need for effective nutrition and exercise programs to help students accept and…

National level data were analyzed to establish the nature of association and the magnitude of contribution of education exposure to variance on measures nutritional well-being across Africa. Height and weight dependent anthropometric measures were used to assess nutritional well-being. Literacy (illiteracy) rates were the measures of educational…