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Download full textWilson, Melly; Linke, Lance; Bellhouse-King, Mathew; Singh, Malkeet – Regional Educational Laboratory Pacific, 2011
The report describes the percentage of secondary schools that have adopted policies and practices for student wellness, physical education, food service, and nutrition education across the seven jurisdictions in the Pacific Region. Policies include providing professional development for lead health education teachers, developing strategies to…
Descriptors: Food Service, Secondary Schools, Physical Education, Health Education
Wilson, Melly; Linke, Lance; Bellhouse-King, Mathew; Singh, Malkeet – Regional Educational Laboratory Pacific, 2011
The report describes the percentage of secondary schools that have adopted policies and practices for student wellness, physical education, food service, and nutrition education across the seven jurisdictions in the Pacific Region. Policies include providing professional development for lead health education teachers, developing strategies to…
Descriptors: Food Service, Secondary Schools, Physical Education, Health Education
Direct linkBruss, Mozhdeh B.; Applegate, Brooks; Quitugua, Jackie; Palacios, Rosa T.; Morris, Joseph R. – Health Education & Behavior, 2007
Obesity is a growing global concern. Examining dietary habits of individuals can facilitate the development of important prevention approaches, which are needed to decrease the incidence of obesity and other related diseases and improve quality of life indices. Because food preferences and dietary habits vary across cultures, it is essential that…
Descriptors: Ethnicity, Obesity, Prevention, Quality of Life
Lippe, Jaclynn; Brener, Nancy D.; McManus, Tim; Kann, Laura; Speicher, Nancy – Centers for Disease Control and Prevention, 2008
To monitor priority health-risk behaviors among youth and young adults, the Centers for Disease Control and Prevention (CDC) developed the Youth Risk Behavior Surveillance System (YRBSS). The YRBSS includes national, state, territorial, and local school-based surveys of high school students in grades 9-12. In addition, some states, territories,…
Descriptors: Death, Heart Disorders, Acquired Immunodeficiency Syndrome (AIDS), Diseases
Shaw, Frederic E., Ed. – Centers for Disease Control and Prevention, 2008
The "Morbidity and Mortality Weekly Report" ("MMWR") Series is prepared by the Centers for Disease Control and Prevention (CDC). Data in the weekly "MMWR" are provisional, based on weekly reports to CDC by state health departments. This issue of "MMWR" contains the following studies: (1) Youth Risk Behavior…
Descriptors: Death, Heart Disorders, Acquired Immunodeficiency Syndrome (AIDS), Sexually Transmitted Diseases
Balling, Allison; Grunbaum, Jo Anne; Speicher, Nancy; McManus, Tim; Kann, Laura – Centers for Disease Control and Prevention, 2005
To monitor priority health-risk behaviors among youth and young adults, the Centers for Disease Control and Prevention developed the Youth Risk Behavior Surveillance System (YRBSS). The YRBSS includes national, state, territory, and local school-based surveys of high school students in grades 9-12. In addition, some states, territories, and cities…
Descriptors: Death, Heart Disorders, Acquired Immunodeficiency Syndrome (AIDS), Diseases
