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Billings, Kara Clifford – Congressional Research Service, 2021
The federal government has a long history of investing in programs for feeding children, starting with federal aid for school lunch programs in the 1930s. Today, federal child nutrition programs support food served to children in schools and a variety of other institutional settings. The child nutrition programs support meals and snacks served to…
Descriptors: Federal Programs, Nutrition, Lunch Programs, Food
Hahn, Heather; Lou, Cary; Isaacs, Julia B.; Lauderback, Eleanor; Daly, Hannah; Steuerle, C. Eugene – Urban Institute, 2021
Public spending on children represents an effort to invest in the nation's future by supporting children's healthy development and human potential. To inform policymakers, children's advocates, and the general public about how public funds are spent on children, this 15th edition of the annual "Kids' Share" report provides an updated…
Descriptors: Expenditures, Federal Aid, State Aid, Children
Carrington, William; Dahl, Molly; Falk, Justin – Congressional Budget Office, 2013
The federal government devotes roughly one-sixth of its spending to 10 major means-tested programs and tax credits, which provide cash payments or assistance in obtaining health care, food, housing, or education to people with relatively low income or few assets. Those programs and credits consist of the following: (1) Medicaid; (2) the low-income…
Descriptors: Federal Government, Federal Aid, Federal Programs, Tax Credits
Bass, David N. – Education Next, 2010
Fill it out and turn it in: that's the message thousands of school districts send parents each year when they offer applications for the federal government's National School Lunch Program (NSLP). And each year, millions of parents comply. But new data suggest that the process for verifying eligibility for the program is fundamentally broken and…
Descriptors: Income, Eligibility, Lunch Programs, Nutrition
McNatt, Missy – Social Education, 2009
One subject on which students are rarely shy to express an opinion is school lunches, which the author turns into a teachable moment for U.S. history classes. Historically, school lunches have played an important role in providing nutrition for low-income students. On February 7, 1946, in response to an urgent bulletin sent to all Florida school…
Descriptors: History Instruction, United States History, Disadvantaged Youth, Low Income Groups
Hagert, Celia – Center for Public Policy Priorities, 2007
In this testimony Celia Hagert, senior policy analyst for the Center for Public Policy Priorities, testifies in support of CSHB 454, which relates to the provision of free lunch and breakfast to all enrolled students in certain school districts and campuses. Houston Independent School District (HISD) started serving free breakfast to all students…
Descriptors: School Districts, Breakfast Programs, Nutrition, Costs
Snapp, Bryant D. – American School Board Journal, 1989
In spite of possible federal cutbacks in child nutrition programs, schools can start a breakfast program to ensure that students are getting the food they need in order to learn. Answers questions about starting a breakfast program. (MLF)
Descriptors: Breakfast Programs, Elementary Secondary Education, Federal Aid, Low Income Groups
School Lunch Journal, 1970
Descriptors: Agriculture, Federal Aid, Federal Legislation, Guidelines
Gould, Geoffrey – Education Digest: Essential Readings Condensed for Quick Review, 1973
Reviews Federal legislation and discusses problems (communications and local program accountability). (Author/SP)
Descriptors: Federal Aid, Federal Legislation, Federal Programs, Food Handling Facilities
Lyng, Richard E. – School Lunch Journal, 1970
Outlines the income poverty guidelines that schools will be required to use starting Janurary 1, and spells out the present administration's view of child feeding goals and accomplishments during the past year. (Author)
Descriptors: Administrator Education, Agriculture, Federal Aid, Federal Legislation

Devaney, Barbara L.; Ellwood, Marilyn R.; Love, John M. – Future of Children, 1997
Reviews six federally funded in-kind public assistance programs designed to mitigate effects of poverty on children: (1) food stamps; (2) the Special Supplemental Food Program for Women, Infants, and Children; (3) school nutrition programs; (4) Medicaid; (5) Head Start; and (6) housing assistance. Evidence indicates these programs achieve their…
Descriptors: Children, Federal Aid, Federal Programs, Housing
Congress of the U.S., Washington, DC. House Committee on Education and Labor. – 1978
This document contains testimony, prepared statements, letters, and supplemental materials submitted during field hearings held one day in Lexington, Kentucky, and another day in Minneapolis, Minnesota, in February, 1978. Under consideration was a bill to extend for five years a number of programs authorized in the Education Amendments of 1974.…
Descriptors: Basic Skills, Compensatory Education, Educational Legislation, Educationally Disadvantaged
Amidon, Edna P. – Office of Education, Federal Security Agency, 1951
Interest in the school lunch program and nutrition education has been growing throughout the Nation over a period of years, especially since the enactment of the National School Lunch Act in 1945. School administrators, teachers, members of school boards, school lunch managers, parents, and others are asking the Office of Education pertinent…
Descriptors: Educational History, Lunch Programs, Nutrition, Nutrition Instruction