NotesFAQContact Us
Collection
Advanced
Search Tips
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Showing 1 to 15 of 24 results Save | Export
Peer reviewed Peer reviewed
Direct linkDirect link
Soong, Hannah; Maheepala, Vihara – Higher Education Research and Development, 2023
The international student experience has strategically transformed the internationalisation of higher education globally. Due to the COVID-19 pandemic, international student wellbeing has decreased. To enhance their wellbeing, we argue international students' experience should be broadened to include community engagement, thereby increasing core…
Descriptors: Foreign Students, Well Being, International Education, Foreign Countries
Peer reviewed Peer reviewed
PDF on ERIC Download full text
Thota, Anilkrishna Bjorn; Mogo, Ebelechukwu Ijeoma; Igbelina, Chukwuebuka Dominic; Sheaf, Greg Spencer; Mustafa, Rahma; Bakrania, Shivit; Encalada, Alberto Vásquez; Wood, Gavin A. – UNICEF Office of Research - Innocenti, 2022
In this publication we report our Evidence and Gap Mapping (EGM) of "Inclusive Interventions for Children with Disabilities in LMICs". It shows that research is lacking in many critical areas: awareness and non-discrimination, protection, adequate standard of living, family and community life, and empowerment -- that represent critical…
Descriptors: Inclusion, Students with Disabilities, Stereotypes, Evidence
Peer reviewed Peer reviewed
Direct linkDirect link
Blichfeldt, Bodil Stilling; Gram, Malene – Higher Education: The International Journal of Higher Education and Educational Planning, 2013
Findings from transition studies as well as studies of student food show that the transition from living at home to independent living influences student food consumption and that food consumption might be problematic during this period. Furthermore, both students' enactment of being in transition and the food habits and practices they bring with…
Descriptors: Living Standards, Independent Living, Nutrition Instruction, Focus Groups
Peer reviewed Peer reviewed
Direct linkDirect link
Lloyd, Susan; Lawton, Julie; Caraher, Martin; Singh, Gulab; Horsley, Kayt; Mussa, Fozia – Health Education Journal, 2011
Objective: To determine the availability and affordability of a healthy food basket and to model how those on low-incomes might manage. Design and methodology: After determining access and availability of key items from shops in two localities, called Deepdale and Ingol, a healthy food basket was developed. From this a week's healthy menu was…
Descriptors: Cultural Differences, Working Class, Mothers, Family Income
Ingiaimo, Melinda Sue – ProQuest LLC, 2012
In third world countries where education often takes a back seat to survival, teachers struggle to prepare themselves to shape the destiny and future of the upcoming generation. This study examined the phenomena of Tanzanian teacher preparation with special emphasis on the motivating factors, common experiences and reflections of participants…
Descriptors: Teacher Education, Phenomenology, Focus Groups, Semi Structured Interviews
Hernandez, Donald J.; Denton, Nancy A.; Macartney, Suzanne – Child Trends, 2009
This Research Brief, the second in Child Trends series on immigrant children, draws on new results from Census 2000 data to examine differences in the poverty rates between children in immigrant families and children in native-born families. The brief reports results for the official poverty measure, but also for two alternatives to the official…
Descriptors: Immigrants, Children, Poverty, Measurement Techniques
Peer reviewed Peer reviewed
Direct linkDirect link
Devine, Carol M.; Farrell, Tracy J.; Blake, Christine E.; Jastran, Margaret; Wethington, Elaine; Bisogni, Carole A. – Journal of Nutrition Education and Behavior, 2009
Objective: How work conditions relate to parents' food choice coping strategies. Design: Pilot telephone survey. Setting: City in the northeastern United States (US). Participants: Black, white, and Hispanic employed mothers (25) and fathers (25) randomly recruited from low-/moderate-income zip codes; 78% of those reached and eligible…
Descriptors: Telephone Surveys, Coping, Employed Parents, Labor Conditions
Peer reviewed Peer reviewed
Direct linkDirect link
Coleman-Jensen, Alisha Judith – Social Indicators Research, 2010
United States Department of Agriculture defines food insecure as answering affirmatively to three or more food insecurity questions describing a household's ability to acquire enough food. Households indicating low levels of food insecurity (one or two affirmative responses) are considered food secure. This paper compares the characteristics of…
Descriptors: Security (Psychology), Family (Sociological Unit), Quality of Life, Purchasing
Peer reviewed Peer reviewed
Direct linkDirect link
Alber, Jens; Kohler, Ulrich – Social Indicators Research, 2008
How widespread is the production of food in old and new member states of the European Union and what is the social meaning or logic of such activities? We show that growing food is (a) more widespread in former communist countries than in traditional market economies and (b) is predominantly a hobby or recreational activity in affluent countries,…
Descriptors: Social Systems, Coping, Democracy, Foreign Countries
Peer reviewed Peer reviewed
Hartwig, Robert J. – French Review, 1979
Examines the cost of living in France, in terms of salaries and expenditure, and compares the general picture to that in the United States. (AM)
Descriptors: Clothing, Consumer Economics, Economic Factors, Food
James, Robert; Patton, Robert – Education Journal of the Institute for the Development of Indian Law, 1973
Descriptors: American Indian Reservations, American Indians, Cultural Context, Economic Development
Abegaz, Berhanu, Ed. – Studies in Third World Societies, 1986
The four papers in this volume discuss various facets of the poverty-demography interaction: the rationale for the desired family size of the poor, the problems of attaining such size, the effect of family size/structure on household economy, and the future well-being of the children of the poor. "Mass Poverty, Demography, and Development…
Descriptors: Children, Demography, Developing Nations, Development
Dunbar, Anthony – 1969
Some 97 families (having 500 children) who live in the Louise-Midnight area of Mississippi were interviewed for this study conducted in 1968. The 45-minute interviews were taped, and excerpts from the tapes serve as starting points for disussions in the document on areas such as employment, food habits, health and health care, political climate,…
Descriptors: Agencies, Agricultural Laborers, Blacks, Community Responsibility
Wigginton, Eliot, Ed. – 1972
The purpose of this book, compiled by high school students in Rabun Gap-Nacoochee School under the guidance of their English teacher, is to present a view of the cultural heritage of Appalachian Georgia residents. Information was gathered by means of tape-recorded interviews with residents, on-site observations, and collection of written…
Descriptors: Building Design, Cultural Influences, Economically Disadvantaged, English Education
Rural Housing Alliance, Washington, DC. – 1975
Increasing energy dependency, high energy prices, and depleting energy sources have necessitated review of the nature of U.S. energy--who owns it; how we manage it; how and why we consume it; and what should be done about these patterns. Given the power wielded by the oil companies, the pressure of the national standard of living, and the lack of…
Descriptors: Agricultural Production, Consumer Economics, Efficiency, Energy Conservation
Previous Page | Next Page »
Pages: 1  |  2