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| Eating Habits | 3 |
| Intermediate Grades | 3 |
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| Nutrition Instruction | 3 |
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| Child Health | 1 |
| Curriculum Enrichment | 1 |
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| Illinois Teacher of Home… | 1 |
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| Dow, Ruth McNabb | 1 |
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| Guides - Classroom - Teacher | 2 |
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Dow, Ruth McNabb – Illinois Teacher of Home Economics, 1976
The leader's guide and student activity booklet contain learning activities, ideas, information, games, and resources for nutrition instruction designed to appeal to the interests of teens and pre-teens and to improve their knowledge of nutrition and their eating habits. (MS)
Descriptors: Adolescents, Eating Habits, Instructional Materials, Intermediate Grades
PDF pending restorationNational Heart, Lung, and Blood Inst. (DHHS/NIH), Bethesda, MD. – 1992
The purpose of this illustrated booklet is to teach 11-14 year old students that all healthy Americans, 2 years of age or older, should eat in a way that is low in saturated fat and cholesterol to help reduce the risk of heart disease. The guide is designed to promote changes in eating patterns, to show children how to switch to good eating…
Descriptors: Child Health, Eating Habits, Health Education, Health Promotion
Download full textIllinois State Board of Education, Springfield. – 1980
This publication collects representative and varied curriculum activities in the area of nutrition education. Aimed at stimulating thought and activities related to nutrition among both teachers and their 9- through 12-year-old students, the booklet suggests to teachers the ease with which nutrition information can be incorporated into the…
Descriptors: Curriculum Enrichment, Eating Habits, Educational Objectives, Foods Instruction
