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Critical Job Requirements for Extension Nonprofessionals.
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Santopolo, Frank A.; Kell, Karolyn – 1973
In the past several years utilization of nonprofessionals in various extension programs has increased. In an attempt to determine what the role of the Expanded Food and Nutrition Education Program (EFNEP) nonprofessional is, the paper presents the findings of an analysis of critical incidents acquired from nonprofessional EFNEP extension aides…
Descriptors: Affective Behavior, Critical Incidents Method, Employee Attitudes, Employment Qualifications