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Williams, Virginia – 1980
The unit introduces junior high school students to the different kinds of ground beef available to consumers. Objectives are to identify sources of meat for ground beef and evaluate the different types to determine how each can best be used by the consumer. Activities include identifying types of meat from an illustrated worksheet, buying at least…
Descriptors: Consumer Economics, Consumer Education, Decision Making Skills, Economics Education
McMillin, Sarah M. – 1978
This unit instructs kindergarten students and their parents to recognize safe and unsafe toys and games. Objectives for parents are to identify sources of information which help consumers make wise decisions regarding toys and games and analyze factors that make a toy safe or unsafe. Objectives for students include choosing a safe toy/game from a…
Descriptors: Consumer Economics, Consumer Education, Decision Making Skills, Economics Education
Continental Illinois National Bank and Trust Co., Chicago. – 1971
The guide was designed for use by leaders of adult groups working in the area of personal money management. The content of the guide (presented in 10 lessons) includes the following areas reported to be most pressing by persons competent in the field of money management who counsel middle and lower-income groups: the role of advertising in the…
Descriptors: Adult Education, Banking, Budgeting, Consumer Economics
Taylor, Martha; Toadvine, Rebecca – 1974
Helping students take a look at what the traditional family provides--necessities, protection, affection, security, transmission of values and culture, and a setting for socialization--is relevant in today's curriculum. Developed to be used at the senior high school level, the curriculum guide offers a course outline emphasizing 11 major concepts:…
Descriptors: Behavioral Objectives, Consumer Education, Course Content, Course Descriptions
Maxey, Phyllis F.; And Others – 1983
One of a series of units on business issues designed for secondary school students, this packet examines the responsibilities of the lender and consumer in the credit business. Teacher and student materials are provided in separate sections. The teacher's guide presents five detailed lesson plans, each focusing on a credit case study; discussion…
Descriptors: Business, Business Responsibility, Case Studies, Consumer Education
Cincinnati Public Schools, OH. – 1980
This publication was developed by the Cincinnati (Ohio) Public Schools for use as a resource in adult basic education classes. It presents, in simple format, the basic legal rights of citizens of the United States and points out legal problem areas that average adults may encounter in daily life. The book is organized into nine parts containing 2…
Descriptors: Adult Basic Education, Consumer Economics, Consumer Education, Consumer Protection
Oklahoma State Dept. of Education, Oklahoma City. – 1982
This ideabook consists of activities and ideas to motivate students in various business education courses. Following an introductory discussion of general instructional approaches and motivational techniques, various business education subject areas are covered. Included among these are accounting, business communications, business English,…
Descriptors: Accounting, Business Administration, Business Communication, Business Education
Goodwin, Laura D.; Igoe, Judith B. – 1982
The relative effectiveness of two types of health education materials developed for children in grades 4 through 6 was evaluated. Materials tested were a comic book and a slide tape presentation, both of which emphasized a participatory role as health consumer. A total of 278 students, in 8 fifth-grade classes, participated. Students were randomly…
Descriptors: Comics (Publications), Consumer Education, Elementary Education, Elementary School Students
Elwyn Inst., PA. – 1979
This annotated bibliography of instructional materials for adult educators in institutional settings lists materials available in fourteen areas: basic skills, citizenship education, community services, consumer education, health and safety, mathematics, meal planning, money management, personal information/general life skills, pre-employment…
Descriptors: Adult Education, Annotated Bibliographies, Basic Skills, Citations (References)
Stone, Sheila D. – 1981
A field test examined the validity of the "Interdisciplinary Cooperative Education Curriculum Manual." (Among those topics covered in the manual are the following: vocational student organizations, leadership, civic responsibility, health and safety, human relations, communications, resource management, consumer skills, consumer law,…
Descriptors: Agricultural Education, Career Education, Consumer Education, Cooperative Education
1978
Designed to meet Illinois state law requirements for consumer education to be taught before graduation from high school, this guide outlines the major topics to be included in the mandatory nine weeks of consumer education. Because the law neither stipulates a specific grade level for this material, nor requires its introduction as a separate…
Descriptors: Competency Based Education, Consumer Economics, Consumer Education, Course Content
Elfenbein, Iris M.; And Others – 1979
The first of a series on personal and family financial planning (PFFP) education, this publication presents five papers examining the need for educational programs that emphasize the use of financial resources in ways that contribute to family stability. C. Raymond Anderson discusses the inability of many individuals to realistically manage…
Descriptors: Adult Development, Adult Education, Community Benefits, Community Colleges
Watertown Independent School District 1, SD. – 1973
Volume 3 of the six-volume articulated elementary education career guide deals with the economic awareness level of career awareness and aims at developing student economic understanding. The lessons in the volume are divided and color-coded by grade level (primary levels 2 and 3 and intermediate levels 1, 2, and 3 corresponding respectively with…
Descriptors: Career Awareness, Career Education, Consumer Economics, Consumer Education
Emily Hall Tremaine Foundation, Inc., Hartford, CT. – 1994
This learning guide on conserving limited resources is part of a series of learning guides developed for competency-based adult consumer and homemaking education programs in community colleges, adult education centers, community centers, and the workplace. Focus is on the connections among personal, family, and job responsibilities so that these…
Descriptors: Adult Education, Behavioral Objectives, Competency Based Education, Conservation Education
Kok, Marilyn R., Ed. – 1983
This resource guide, one of a series of annotated bibliographies describing the collection of the lending library of the Vocational Special Needs (VSN) Program at Texas A&M University, lists available prevocational instructional materials. Covered in the individual sections of the guide are the following topics: self-awareness materials,…
Descriptors: Consumer Education, Daily Living Skills, Disabilities, Instructional Materials