Descriptor
Source
Author
Bacon, Neil | 1 |
Cvancara, Joseph G., Ed. | 1 |
Gentry, Curtis | 1 |
Leonard, David | 1 |
Menard, Peter | 1 |
Padelford, Stewart L. | 1 |
Zweig, Peter R. | 1 |
Publication Type
Guides - Classroom - Teacher | 8 |
Guides - Classroom - Learner | 1 |
Education Level
Audience
Practitioners | 8 |
Teachers | 8 |
Students | 1 |
Location
Washington | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Bacon, Neil; And Others – 1982
This training manual, the last volume in a four-volume series for use in training Peace Corps workers, deals with livestock. The first chapter provides suggested guidelines for setting up and carrying out the livestock component of the agricultural development worker training course. Included in the second chapter are lesson plans covering the…
Descriptors: Agricultural Education, Agricultural Production, Agricultural Skills, Animal Husbandry
Gentry, Curtis; And Others – 1983
This manual is intended to serve as a guide for those who are helping future Peace Corps Volunteers to acquire basic beekeeping skills. Included in the guide are lesson outlines and handouts for use in each of the 52 sessions of the course. Representative topics discussed in the individual sessions are family live-in, training site investigation,…
Descriptors: Adult Learning, Agricultural Education, Agricultural Production, Agricultural Skills
Padelford, Stewart L.; Cvancara, Joseph G., Ed. – 1984
This curriculum guide is intended to provide vocational agriculture instructors with an up-to-date resource dealing with grape production in Washington. Addressed in the individual units of the guide are the following topics: the history of grape production; grape types important to Washington; site selection for a vineyard; establishment and…
Descriptors: Agricultural Education, Agricultural Production, Agricultural Skills, Agronomy
Leonard, David; And Others – 1982
This training manual, the third volume in a four-volume series of curriculum guides for use in training Peace Corps agricultural development workers, deals with crops. The first chapter provides suggested guidelines for setting up and carrying out the crops component of the agricultural development worker training series. Included in the second…
Descriptors: Agricultural Education, Agricultural Production, Agricultural Skills, Agronomy
Menard, Peter; And Others – 1982
This training manual, the second volume in a four-volume series of curriculum guides for use in training Peace Corps agricultural development workers, deals with extension skills. The first chapter provides suggested guidelines for setting up and carrying out the extension skills component of the agricultural development worker training series.…
Descriptors: Agricultural Education, Agricultural Skills, Behavioral Objectives, Community Characteristics
Zweig, Peter R.; And Others – 1983
This manual is intended to serve as a guide for those who are helping future Peace Corps volunteers to acquire basic food drying and storage skills. Included in the guide are lesson outlines and handouts for use in each of the 30 sessions of the course. Representative topics discussed in the individual sessions are scheduling, solar dryers,…
Descriptors: Adult Learning, Agricultural Education, Agricultural Skills, Behavioral Objectives
Department of Agriculture, Washington, DC. Office of Governmental and Public Affairs. – 1981
These booklets are designed to present an elementary-level unit that describes a visit to a dairy farm. In a narrative format with many black and white photographs, the student booklet explains some typical activities, such as milking and haying, on the Schwartzbeck dairy farm in Maryland. The booklet is divided into seven parts, each of which can…
Descriptors: Agricultural Education, Agricultural Production, Agricultural Skills, Animal Husbandry
Texas A and M Univ., College Station. Vocational Instructional Services. – 1979
This curriculum guide consists of 14 units for use in teaching a high school level horticulture course. Covered in the individual units are the following topics: opportunities in horticultural occupations; plant classification and identification; structures and equipment used in producing greenhouse, ornamental, and nursery plants; greenhouse…
Descriptors: Agricultural Education, Agricultural Machinery, Agricultural Occupations, Agricultural Skills