Descriptor
| Behavioral Objectives | 1 |
| Career Education | 1 |
| Career Exploration | 1 |
| Cooking Instruction | 1 |
| Curriculum | 1 |
| Curriculum Guides | 1 |
| Family Life Education | 1 |
| Food | 1 |
| Foods Instruction | 1 |
| Grade 7 | 1 |
| Grade 8 | 1 |
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Author
| Hash, Barbara W. | 1 |
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| Guides - General | 1 |
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Hash, Barbara W. – 1976
Adaptible to the regular home economics curriculum for the middle school (grades 7, 8, and 9), these resource units are designed to actively involve the student in learning activities and provide hands-on experiences. Three units of instruction are included and focus on the following topics: food; self, family, friends, and careers; and personal…
Descriptors: Behavioral Objectives, Career Education, Career Exploration, Cooking Instruction
