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Direct linkNigg, Jessica K.; Arendt, Susan W. – Journal of Family and Consumer Sciences, 2020
The roots of modern hospitality teachings are evident in the beginnings of family and consumer sciences (FCS). Land-grant universities of the Midwest (such as Iowa State University and Kansas State University) did not simply teach cooking and sewing, but they also taught "budgeting, table service ... and the production and marketing of…
Descriptors: Hospitality Occupations, Tourism, Consumer Science, Education
Download full textDuke-Benfield, Amy Ellen – Postsecondary Value Commission, 2021
Many college students, especially students from low-income backgrounds, face significant structural barriers that make it challenging to persist and complete a degree or certificate. These barriers include substantial financial challenges. Student financial aid at the federal and state levels has not kept up with rising college costs, resulting in…
Descriptors: Low Income Students, Quality of Life, Barriers, Student Financial Aid
Children Now, 2019
The 2019-20 Pro-Kid Policy Agenda for California is the comprehensive roadmap at the state level to ensure that all children have the necessary supports to reach their full potential. California has an obligation to end systemic injustices that create barriers to kids of color, as well as kids living in poverty and undocumented kids, from growing…
Descriptors: Access to Education, Equal Education, Poverty, Early Childhood Education
Peer reviewedHidalgo, Susan McConville – Journal of the American College Health Association, 1980
The overweight college student is faced not only with the normal anxieties of adolescence but also with the special stress of surviving in a new environment. The nurse practitioner can guide students to bear responsibility for good health and provide a sound nutritional framework for a weight loss program. (CJ)
Descriptors: Adjustment (to Environment), Behavior Modification, Body Weight, College Students
Emory Univ., Atlanta, GA. School of Medicine. – 1981
This workshop was designed to provide opportunities for health professional schools to gain from an understanding of: (1) the major issues which face nutrition education; (2) promising practices in nutrition education from leaders in the field; (3) the need for nutrition education for all health professions; and (4) nutrition education curriculum…
Descriptors: Curriculum Design, Curriculum Development, Evaluation Methods, Health Programs
South Carolina Commission on Higher Education, Columbia. – 1977
The staff of the South Carolina Commission on Higher Education involved with health affairs convened a group of leaders in the field of nutrition from throughout the state in a meeting at South Carolina State College in Orangeburg. The participants were representative of the broad spectrum of contributors to the improvement of the status of…
Descriptors: Certification, Coordination, Curriculum, Educational Planning
Trooboff, Rebecca C. – 1975
Faculty of nursing education programs within the Georgia university system were surveyed to ascertain their opinions about the nutrition competencies that they consider essential for comprehensive nursing practice and the level of nursing education program(s) to which these competencies are best suited. The survey instrument, 56 competency…
Descriptors: Competency Based Education, Health, Health Education, Health Occupations
Schaller, Warren E.; Carroll, Charles R. – 1976
This book is concerned with the health care delivery system in the United States and the use of that system by the consumer. It is intended to help the consumer identify, understand, and utilize those components of the health care system that are considered legitimate, nonlife threatening, and productive in terms of promoting health and in…
Descriptors: Allied Health Occupations, Consumer Economics, Consumer Education, Consumer Protection
Owens, Mitchell V., Comp.; And Others – 1990
This bibliography of 2,414 journal articles provides health professionals and others with quick references on health and related issues of American Indians and Alaska Natives. The citations cover articles published in U.S. and Canadian medical and health-related journals between 1950 and 1988. Five sections deal with major health categories and…
Descriptors: Alaska Natives, American Indian Education, American Indians, Canada Natives
Moore, William G., Comp.; And Others – 1973
The Migrant Education Section of the Oregon State Department of Education is responsible for providing educational and ancillary services to children of migrant agricultural workers. Title I, Elementary and Secondary Education Act (ESEA), provides payment to state educational agencies for assistance in educating migrant children. Funds provided by…
Descriptors: Ancillary Services, Educational Development, Educational Programs, Elementary Education
Holmstrom, Engin Inel – 1982
A 2-year project that identified and described characteristics of graduate programs outside schools of public health is briefly summarized. The project also established linkages among professional organizations representing graduates from these programs. Recommendations of the advisory committee, which was composed of representatives from these…
Descriptors: Advisory Committees, Agency Cooperation, Allied Health Occupations Education, College Programs
BRACE, CLAYTON; AND OTHERS – 1967
THE MEXICAN AMERICAN AFFAIRS UNIT OF THE U. S. OFFICE OF EDUCATION IS PRIMARILY CONCERNED WITH THESE PROBLEMS--(1) ACADEMIC ACHIEVEMENT OF MEXICAN AMERICANS, (2) PROGRAMS TO RAISE THE EDUCATIONAL ACHIEVEMENT LEVEL, AND (3) UTILIZATION OF FEDERAL AID TO IMPROVE EDUCATIONAL OPPORTUNITIES OF MEXICAN AMERICANS. FEDERAL PROGRAMS WHICH CAN BE USED TO…
Descriptors: Academic Achievement, Adult Education, Counseling, Educational Opportunities
Kentucky Council on Public Higher Education, Frankfort. – 1982
Education in nutrition/dietetics in Kentucky and articulation within the field are examined, based on the Kentucky Allied Health Project (KAHP), which designed an articulated statewide system to promote entry and exit of personnel at a variety of educational levels. The KAHP model promotes articulation in learning, planning, and resource…
Descriptors: Advisory Committees, Allied Health Occupations Education, Articulation (Education), Career Ladders
