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Zakharchenko, Yuliia – Comparative Professional Pedagogy, 2017
Due to content-based analysis of marketing specialists' professional training and approaches to development of their educational trajectory, it has been revealed that curricula and their content are given much attention by employers whose demands are focused on meeting current labour market conditions. It has been justified that despite the…
Descriptors: Marketing, Higher Education, Educational Quality, Content Analysis
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Acedo, Sara Osuna; Cano, Lucía Camarero – Turkish Online Journal of Educational Technology - TOJET, 2016
The ECO European Project funded by the European Commission is dedicated to bringing MOOCs to a new dimension by taking advantage of the new possibilities offered by the Social Web (O'Reilly, 2005). This paper focuses on the intercreative aspects of MOOCs. It takes a look at the characteristics of the new ECO MOOCs to see if they are designed and…
Descriptors: Foreign Countries, Online Courses, Large Group Instruction, Creativity
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Stromberg, Roland N. – History Teacher, 1988
Reexamines the role of ideas as a factor in the French Revolution. Discusses recent research concerning the influence of philosophy upon this Revolution. Looks at research dealing with the Enlightenment thinkers and the "Cercle Social" Girondists among other philosophies. Views the French Revolution as a means of understanding the modern…
Descriptors: Course Content, Curriculum Enrichment, Foreign Countries, Higher Education
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Estrin, Herman A. – Teaching English in the Two-Year College, 1989
Summarizes the subject matter presented by an American teacher visiting the University of Paris in a two-week seminar on technical writing. Identifies the following topics: style of technical writing, oral presentation of technical information, nonverbal communication during interviews, preparation of resumes, and writing for publication. (KEH)
Descriptors: Course Content, Foreign Countries, Higher Education, Technical Writing
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Claval, Paul C. – Journal of Geography, 1983
The educational history of geography instruction in France from 1870, when it was first taught at the university level, through the 1970s is discussed. (RM)
Descriptors: Comparative Education, Course Content, Educational Change, Educational History
Almeras, Philippe – Bulletin of the Association of Departments of Foreign Languages, 1976
A semester-long intensive language learning program for American students in France is described. The students lived with French families and were given three hours of audiovisual instruction in the morning and three hours of practical instruction in the afternoon. (RM)
Descriptors: College Language Programs, Course Content, French, Higher Education
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Tachoire, Henri – European Journal of Science Education, 1981
Evaluates experiences gained using nontraditional teaching methods in college physical chemistry, including small group instruction, use of teacher prepared materials, integration of theoretical and directed teaching, continual examination of knowledge and less emphasis on teacher centered approaches. Suggests positive influences resulting from…
Descriptors: Chemistry, College Science, Course Content, Evaluation
Cochelin-Parrott, Andree – 1985
Many notions can be incorporated into the foreign language commercial course to explain and complement its intrinsic technical content. A course in commercial French was developed at the College of Charleston (South Carolina) in response to the foreign language instruction opportunities and potential graduate employment opportunities provided by…
Descriptors: Business Communication, Course Content, Cultural Education, French
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SantaVicca, Edmund F. – Research Strategies, 1990
Describes the content, structure, and methodology of a bibliographic instruction module on the subject of modern French language and literature that was implemented at the University of Nice (France). The university library is described, library resources and services are explained, and an evaluation of the course is offered. (nine references)…
Descriptors: Academic Libraries, Case Studies, Course Content, Course Evaluation
Savoie, Norman R. – 1985
The traditional upper-level course in French civilization at Utah State University was abandoned in favor of a course entitled "France Today," taught once a year to a consistent enrollment of students majoring in a wide variety of disciplines. The content varies somewhat each year, but the class typically begins with several class…
Descriptors: College Second Language Programs, Course Content, Course Descriptions, Cultural Education
Abel, Marie-Helene; Lenne, Dominique; Cisse, Omar – 2002
E-learning leads to changes in the way courses are conceived. Diffused through the Web, course content cannot be the pure transcription of a "classical" course. The students need to personalize it and to access it when they need it (just-in-time). The MEMORAe project aims at applying knowledge management techniques to improve the…
Descriptors: Access to Education, Computer Assisted Instruction, Course Content, Distance Education
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Sutcliffe, H. – Studies in Higher Education, 1982
A comparison of chemistry teaching in French "Grandes Ecoles" and British universities focuses on entry requirements, course structure and content, teaching methods, assessment, and relationship to industry. Ways in which each country can benefit from the other's practices are outlined. A breakdown of program hours in selected…
Descriptors: Admission Criteria, Chemistry, College Curriculum, College Instruction
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Jallade, Jean-Pierre – European Journal of Education, 1992
This article summarizes results of a 1989 comparative survey of undergraduate education in five European countries, in terms of structures, organization and content of courses, admissions policies, access to education, and trends and prospects in student numbers. The countries reviewed were the Federal Republic of Germany, the United Kingdom,…
Descriptors: Access to Education, College Admission, Comparative Education, Course Content
Hirsch, Bette G. – 1984
A course on modern France designed for presentation in English at the college level uses four books to approach an understanding of the country through autobiography, philosophy, sociology, and history. Students with reading ability in French are assigned readings from French-language periodicals and others read from English-language periodicals.…
Descriptors: Course Content, Course Descriptions, Course Organization, Cultural Education
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Kurlansky, Mark J. – Change, 1981
Study abroad programs in Paris and the French provinces offer a variety of opportunities for study by both language and nonlanguage majors, and for faculty directing programs. Courses have varying structures, objectives, and costs, but continue to be generally popular. (MSE)
Descriptors: Academic Standards, Course Content, Foreign Countries, Higher Education
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