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Ohio State Univ., Columbus. Center for Vocational and Technical Education. – 1965
ONE OF A SERIES DESIGNED TO PREPARE HIGH SCHOOL STUDENTS FOR HORTICULTURE SERVICE OCCUPATIONS, THIS MODULE HAS AS ITS MAJOR OBJECTIVE TO DEVELOP THE APPRECIATIONS, UNDERSTANDINGS, AND ABILITIES NEEDED TO USE PLANT GROWING MEDIA IN GROWING HORTICULTURAL PLANTS. IT WAS DEVELOPED BY A NATIONAL TASK FORCE ON THE BASIS OF DATA FROM STATE STUDIES.…
Descriptors: Agricultural Education, Bibliographies, High Schools, Horticulture
Texas A and M Univ., College Station. Vocational Instructional Services. – 1979
This curriculum guide consists of 14 units for use in teaching a high school level horticulture course. Covered in the individual units are the following topics: opportunities in horticultural occupations; plant classification and identification; structures and equipment used in producing greenhouse, ornamental, and nursery plants; greenhouse…
Descriptors: Agricultural Education, Agricultural Machinery, Agricultural Occupations, Agricultural Skills
Biondo, Ron; And Others – 1983
This second volume of a two-volume curriculum guide contains 11 problem areas selected for study to be included in a core curriculum for 11th grade or third-year students enrolled in a metropolitan agricultural program. The 11 problem areas are divided into four units: Soil Science and Conservation of Natural Resources (Understanding Soils,…
Descriptors: Agricultural Education, Agricultural Production, Behavioral Objectives, Conservation (Environment)
Biondo, Ron; And Others – 1982
This second volume of a 2-volume curriculum guide contains 12 problem areas selected as suggested areas of study to be included in a core curriculum for 10th-grade or second-year students enrolled in a metropolitan agriculture program. The 12 problem areas are divided into 5 units: Growing and Managing Horticultural Crops (4 problem areas),…
Descriptors: Agricultural Education, Agricultural Production, Behavioral Objectives, Conservation (Environment)
Hemp, Paul; And Others – 1984
This core curriculum guide consists of materials for use in presenting a 13-unit vocational agriculture course geared toward high school students living in metropolitan areas. Addressed in the individual units of the course are the following topics: employment in agricultural occupations, supervised occupational experience, leadership in…
Descriptors: Agricultural Education, Agricultural Engineering, Agricultural Machinery, Agricultural Occupations
Illinois Univ., Urbana. Office of Agricultural Communications and Education. – 1989
This curriculum guide contains five units with relevant problem areas for horticulture. These problem areas have been selected as suggested areas of study to be included in a core curriculum for secondary students enrolled in an agricultural education program. Each problem area includes some or all of the following components: related problem…
Descriptors: Agricultural Education, Behavioral Objectives, Botany, Business Administration
Oregon State Univ., Corvallis. Dept. of Agricultural Education. – 1982
Developed as a guide for use by vocational agricultural teachers in preparing curriculum to meet local community/regional needs, this package provides materials for a course on production agriculture and agribusiness occupations. The purpose of the course is to provide 10th grade students with fundamental concepts and skills necessary to explore…
Descriptors: Agribusiness, Agricultural Education, Agricultural Engineering, Agricultural Occupations
Courson, Roger L.; And Others – 1983
This curriculum guide includes teaching packets for 12 areas of study to be included in a core curriculum for 11th-grade or third-year students enrolled in rural agricultural programs in Illinois. Each problem area includes some or all of the following components: suggestions to the teacher, teacher guide, competency inventory, information sheet,…
Descriptors: Agricultural Education, Agricultural Occupations, Agricultural Production, Animal Husbandry
Courson, Roger; And Others – 1984
This curriculum guide, the first part of a core curriculum for a rural agriculture program, consists of materials for use in presenting the first seven units of a nine-unit course for high school vocational agriculture students living in rural areas. Addressed in the individual units of the guide are the following topics: educational and…
Descriptors: Agricultural Education, Agricultural Production, Agronomy, Animal Husbandry