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Bulmer, Sandra Minor; Irfan, Syed; Barton, Barbara; Vancour, Michele; Breny, Jean – Health Educator, 2010
Objective: Graduate females represent a substantial and growing proportion of the college student population, yet health promotion research and programming has traditionally focused on undergraduates. This study compared health status and health behaviors of female graduate and undergraduate students at a public university in the northeastern U.S.…
Descriptors: Undergraduate Students, Graduate Students, Health Needs, Health Promotion
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Smith, Theresa M. Enyeart; Skaggs, Gary E.; Redican, Kerry J. – Health Educator, 2008
Research on whether health education, specifically personal health classes affects behavior change is inconclusive. In this study, a sample of students from two large southeastern universities enrolled in a required personal health course and an elective personal health course were administered the National College Health Risk Behavior Survey…
Descriptors: Health Promotion, College Students, Instructional Effectiveness, Health Education
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Larsen, Dawn; Murray-Davis, Margaret – Health Educator, 2005
During the last two decades, obesity rates in the United States have escalated dramatically, and intense media coverage of obesity issues has fueled consumer interest in low-carbohydrate diets designed to promote rapid weight loss. The food industry has fostered the assumption that a drop in carbohydrate consumption will translate into a drop in…
Descriptors: Obesity, Health Personnel, Dietetics, Eating Habits
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Health Educator, 2005
The Dietary Guidelines for Americans [Dietary Guidelines] provides science-based advice to promote health and to reduce risk for major chronic diseases through diet and physical activity. Major causes of morbidity and mortality in the United States are related to poor diet and a sedentary lifestyle. Some specific diseases linked to poor diet and…
Descriptors: Health Promotion, Guidelines, Physical Activities, Obesity