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| Rosenstein, Alan H. | 1 |
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Peer reviewedRosenstein, Alan H. – CUPA Journal, 1989
As industry, individuals, and insurance providers realize the benefits of disease prevention, the demand for information and services will grow. Health promotion activities should be tapered to individual needs and resource requirements of the institution planning the program. Programs should include screening procedures to identify underlying…
Descriptors: Cancer, Chronic Illness, Dietetics, Diseases
