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DeBate, Rita DiGioacchino; Sargent, Roger G.; Topping, Marvette – Adolescence, 2001
The nutritional intake, weight status, and dietary practices of college (N=630) students were assessed. The majority did not consume recommended servings of foods each day. Findings that African Americans skip meals and consume fast foods may contribute to the greater amount of weight gain for females since returning to school. Presents…
Descriptors: Blacks, Body Weight, College Students, Cross Cultural Training