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Direct linkNanney, Marilyn S.; Olaleye, Temitope M.; Wang, Qi – Health Education & Behavior, 2012
Background: This study tested the feasibility and acceptability of adding a reimbursable snack that meets the Institute of Medicine nutrition recommendations to an afterschool homework program for middle school students. Methods: Snack menu was developed and administered to students attending an afterschool homework program over 12 weeks. In…
Descriptors: Homework, Program Effectiveness, Pilot Projects, Food Service
