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Barraclough, Frances; Pit, Sabrina – Health Education, 2022
Purpose: The COVID-19 pandemic has led to "forced innovation" in the health education industry. High-quality training of the future rural health workforce is crucial to ensure a pipeline of rural health practitioners to meet the needs of rural communities. This paper describes the implementation of an online multidisciplinary teaching…
Descriptors: Foreign Countries, COVID-19, Pandemics, Health Education
Ernest Opoku-Agyemang – ProQuest LLC, 2020
Background: Chronic disease management constitutes a special challenge in the United States due to deficiencies in the healthcare system. Chronic disease self-management (CDSM) using technology and gaming principles is a promising way to overcome these challenges. Yet, there are few disease-specific apps to benefit the populations likely to…
Descriptors: Disease Control, Health Education, Drug Use, Pharmaceutical Education
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Diaz, Destiny; Fix, Brian; Caruso, Rosalie; Bansal Travers, Maansi; O'Connor, Richard J. – American Journal of Health Education, 2020
Background: Numeracy is one's ability to use numbers in context and influence's decision making and perceptions of health risk. Worry about lung cancer is an indicator of perceived risk (PR) and is related to interest in cessation and cancer screening. Purpose: The analysis sought to explore underlying relationships among worry about lung cancer,…
Descriptors: Risk, Cancer, Smoking, Health Behavior
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Roy, Amber; Francis, Sarah L.; Shaw, Angela; Rajagopal, Lakshman – Journal of Extension, 2016
Older adults are susceptible to and at greater risk for food-borne illness in comparison to those in other adult age groups. Online education is an underused method for the delivery of food safety information to this population. Three online mini-modules, based on social marketing theory (SMT), were created for and pilot-tested with older adults.…
Descriptors: Food, Safety, Older Adults, Risk
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Liu, Yujun; Xie, Yimeng; Brossoie, Nancy; Roberto, Karen A.; Redican, Kerry J. – American Journal of Health Education, 2017
Background: High levels of alcohol consumption have been shown to be related to cardiovascular disease, cancer, diabetes, and other chronic disease and is an important variable in the global burden of disease. Purpose: This study explored the relationship between alcohol consumption and depressive symptoms among older Chinese adults in mainland…
Descriptors: Drinking, Older Adults, Risk, Symptoms (Individual Disorders)
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Ansburg, Pamela I. – Educational Gerontology, 2016
Older adults hold many misconceptions about health and wellness that reduce their health literacy. To counter these misconceptions, health educators commonly turn to educational interventions that include myth-busting--making explicit health-related myths and refuting those myths. Because of typical age-related changes in memory functioning, there…
Descriptors: Patient Education, Patients, Older Adults, Misconceptions
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Nguyen, Vu H.; Wang, Ze; Waigandt, Alexander C. – American Journal of Health Education, 2012
Background: Osteoporosis prevention education interventions have been found to be ineffective. Purpose: To determine the effectiveness of a developed intervention based on the health belief model, which emphasized its visible severity and proximal time of onset. Method: A sample of 109 college women were randomly assigned to either a treatment or…
Descriptors: Prevention, Intervention, Models, Higher Education
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Thomas, Kali S.; McIlvane, Jessica M.; Haley, William E. – Educational Gerontology, 2012
We studied the impact of the diagnostic label of osteoarthritis and educational information on family members' attributions, perceptions, and willingness to help older parents with pain. Undergraduate students (N = 636) were randomly assigned to one of three conditions where they read vignettes about an older mother with chronic pain, which varied…
Descriptors: Pain, Vignettes, Undergraduate Students, Diseases
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Kelsey, Susan G.; Laditka, Sarah B.; Laditka, James N. – Gerontologist, 2010
Purpose: This study examines transitioning residents with Alzheimer's disease or a related disorder (ADRD) from assisted living facilities (ALFs) to memory care units (MCUs) from the perspective of 3 ALF organizational models: freestanding ALFs, ALFs with MCUs, and ALFs in continuing care retirement communities (CCRCs) with MCUs. Design and…
Descriptors: Grounded Theory, Alzheimers Disease, Older Adults, Memory
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Stastny, Sherri Nordstrom; Garden-Robinson, Julie – Journal of Nutrition Education and Behavior, 2011
An educational program targeting older adults was developed to increase knowledge regarding nutrition and eye health. With age, the chance for eye disease increases, so prevention is critical. The Eating for Your Eyes program has promoted behavior changes regarding eye health among the participants. This program is easily replicated and use is…
Descriptors: Knowledge Level, Older Adults, Vision, Health Behavior
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Bowen, Elizabeth A. – Journal of Social Work Education, 2013
This article reviews themes and changes in the teaching of HIV/AIDS content in social work programs over the first three decades of the epidemic. Social work education in the first decade of the epidemic was largely focused on helping clients in the death and dying process, while medical and pharmaceutical advancements in the mid-1990s drastically…
Descriptors: Social Work, Controversial Issues (Course Content), Acquired Immunodeficiency Syndrome (AIDS), Sexually Transmitted Diseases
Montana Office of Public Instruction, 2005
The Youth Risk Behavior Surveillance System is an epidemiologic surveillance system that was established by the U.S. Centers for Disease Control and Prevention (CDC) to help monitor the prevalence of behaviors that not only influence youth health, but also put youth at risk for the most significant health and social problems that can occur during…
Descriptors: High Risk Students, Older Adults, Social Problems, Sexually Transmitted Diseases
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Friedman, Daniela B.; Laditka, James N.; Hunter, Rebecca; Ivey, Susan L.; Wu, Bei; Laditka, Sarah B.; Tseng, Winston; Corwin, Sara J.; Liu, Rui; Mathews, Anna E. – Gerontologist, 2009
Purpose: Evidence suggests that physical activity and healthy diets may help to maintain cognitive function, reducing risks of developing Alzheimer's disease and vascular dementia. Using a cross-cultural focus, we describe older adults' awareness about cognitive health, and their ideas about how to inform and motivate others to engage in…
Descriptors: Communication Strategies, Health Education, Physical Activities, Cross Cultural Studies
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Jamieson, Marjorie; Martinson, Ida – Nursing Outlook, 1983
Describes a block nursing program established in St. Paul, Minnesota that focused on nursing care delivered by neighbor to neighbor, enabling older people to remain independent as long as possible through health education, disease prevention, and maintenance. (JOW)
Descriptors: Adult Day Care, Disease Control, Health Education, Health Programs
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Selker, Leopold; And Others – Journal of Allied Health, 1986
This article addresses the concept of "special needs" as it applies to health promotion and disease prevention. The three sections of this article deal with three special subgroups of the general population: the elderly, those with disabilities, and those with cultural heritages that are not the same as the majority population's. (Author/CT)
Descriptors: Allied Health Occupations Education, Cultural Background, Disabilities, Disease Control
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