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Wang, Shu Mei; Zou, Jin Liang; Gifford, Mervyn; Dalal, Koustuv – Health Education Journal, 2014
Objective: This study investigated how young urban students conceptualize health and fitness and tried to identify their sources of information about health-related issues. The findings are intended to help make suggestions for policy makers to design and develop effective health-education strategies. Methods: Focus group discussions (FGDs) of 20…
Descriptors: Foreign Countries, Knowledge Level, Physical Fitness, Health Education
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O'Connor, Justen; Alfrey, Laura – Sport, Education and Society, 2015
The health and physical education (HPE) profession needs to find alternatives to its individualistic and performative focus if it is to remain relevant and meaningful for all learners. This paper presents a way of framing HPE that helps to shift the focus from the individual as autonomous decision-maker, and goes beyond sport and fitness testing…
Descriptors: Health Education, Physical Education, Athletics, Physical Fitness
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Hunuk, Deniz; Ince, Mustafa Levent; Tannehill, Deborah – European Physical Education Review, 2013
The purposes of this study were twofold: to examine the effects of a community of practice (CoP) on (1) physical educators' and their students' health-related fitness content knowledge and (2) the physical educators' health-related fitness pedagogical content knowledge construction process. Twelve experienced physical education teachers (six in…
Descriptors: Physical Education, Teaching Methods, Physical Education Teachers, Control Groups
Himelein, Melissa; Passman, Liz; Phillips, Jessica M. – American Journal of Health Education, 2010
Background: Service learning can enrich students' knowledge, skills and commitment to occupational goals while positively affecting communities. Undergraduate students in a course on obesity engaged in service learning by assisting with a family-based obesity prevention program, Getting Into Fitness Together (GIFT). Purpose: The impact of GIFT on…
Descriptors: Family Programs, Physical Fitness, Health Promotion, Program Effectiveness
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Heneman, Karrie; Junge, Sharon K.; Schneider, Connie; Zidenberg-Cherr, Sheri – Journal of Child Nutrition & Management, 2008
Objectives: The purpose of this pilot project was to evaluate the effect of the Improving Children's Health through Farming, Food, and Fitness Program (CHF3) on the dietary knowledge and habits of participating children. Methods: The CHF3 program aims to 1) establish salad bars and integrate nutrition messages into cafeteria activities; 2) develop…
Descriptors: Child Health, Health Promotion, Agriculture, Food
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Merkle, Dale G.; Treagust, David F. – School Science and Mathematics, 1993
Responses of Australian students from grade 8 (n=53) and grade 9 (n=56) to questionnaires concerning health and fitness were correlated to locus of control. A significant negative correlation was found between student knowledge and the belief that health and fitness are controlled by chance. (Contains 14 references.) (MDH)
Descriptors: Correlation, Foreign Countries, Health Education, Hygiene