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Houtkooper, Linda; And Others – 1982
This kit is designed to be used as part of health, science, physical education, and home economics education at the middle school level. It provides current information about and describes student learning activities in food, nutrition, physical fitness, and ecology. Class plans are offered for five lesson topics: (1) Food supplies nutrients,…
Descriptors: Dietetics, Eating Habits, Exercise Physiology, Foods Instruction