Descriptor
Curriculum Guides | 3 |
Grade 11 | 3 |
Grade 12 | 3 |
Occupational Home Economics | 3 |
Teaching Guides | 3 |
Work Experience | 3 |
Child Caregivers | 1 |
Child Development | 1 |
Clothing Instruction | 1 |
Food Service | 1 |
Foods Instruction | 1 |
More ▼ |
Source
Author
Cozine, June | 3 |
Publication Type
Education Level
Audience
Location
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Cozine, June; And Others – 1968
Curriculum guidelines for teacher use in organizing and teaching a course to prepare 11th and 12th grade students for entry level child care occupations were developed as part of a pilot study which is reported in VT 006 870. Major emphasis of the program included orientation to the world of work, types of child care services, duties of the child…
Descriptors: Child Caregivers, Child Development, Curriculum Guides, Grade 11
Cozine, June; And Others – 1968
Curriculum guidelines for teacher use in organizing and teaching a course to prepare 11th and 12th grade students for entry level food service occupations were developed as part of a pilot study which is reported in VT 006 870. The 1-year program requires 2 hours daily plus 10 hours per week on-the-job work experience. Content areas are: (1)…
Descriptors: Curriculum Guides, Food Service, Foods Instruction, Grade 11
Cozine, June; And Others – 1968
Curriculum guidelines for teacher use in organizing and teaching a course to prepare 11th and 12th grade students for entry level clothing service occupations were developed as part of a pilot study which is reported in VT 006 870. The 1-year program requires 2 hours daily; a 1-hour lab experience or on-the-job work experience is suggested for the…
Descriptors: Clothing Instruction, Curriculum Guides, Grade 11, Grade 12